Honesty Group in the countryside cafe at Dummer Down Farm is seeking a Farm Chef to deliver fresh, seasonal food to a high standard. This hands-on role supports a compact, close-knit team with shared responsibilities and a focus on quality.
Working pattern is a 30-hour week across four days, 8am–4pm, with a four-day schedule including Monday, Friday, Saturday and Sunday. The role emphasises consistency, care, and pride in every plate served.
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