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- Tasks: Create mouth-watering pastries and desserts while collaborating with a dynamic culinary team.
- Company: Exciting new restaurant in Eddington, Cambridge, focused on diverse and innovative menus.
- Benefits: Competitive salary, 32 days holiday, and opportunities for career advancement.
- Why this job: Join a creative kitchen and shape the identity of a brand-new dining experience.
- Qualifications: Proven pastry experience, strong baking skills, and a passion for culinary creativity.
- Other info: Work in a vibrant open kitchen where every day brings new challenges and inspiration.
The predicted salary is between 30000 - 31000 £ per year.
Are you a creative and skilled Pastry Chef with a flair for crafting delectable desserts? Then look no further! You will be an experienced and innovative Pastry Chef, excited to get stuck into this new opportunity.
Our client is a local, independent business that aims to provide a daily brunch menu and a weekly Sunday roast. However, for their main menus, they seek to create a more dynamic and engaging experience. Situated in the multicultural hub of Eddington in Cambridge, the team strives to cater to everyone's tastes. Their approach involves monthly or seasonal menus inspired by diverse styles such as Classic French, Mexican, Indian, tapas, pizza nights, Japanese, and other Far East options. Additionally, the team plans occasional fine dining set sit-down menus, 6-course tasting nights, and unique experiences like a one-day fish education dining event.
This new restaurant is set to open in March, and you will play a pivotal role in crafting its identity, shaping a varied menu, and leading a dynamic kitchen team. You will enjoy working in a fantastic open kitchen setting, where no two days are the same and your culinary creativity can flow!
Are you the right person for the job?
- Proven experience as a Pastry Chef or in a similar role, with a strong portfolio showcasing your pastry creations
- Strong knowledge of pastry techniques, and baking methods
- Excellent time-management skills and the ability to work in a fast-paced environment
- Attention to detail and commitment to maintaining high standards of quality
- Effective communication and teamwork skills
What will your role look like?
- Develop and create a diverse range of high-quality pastries, desserts, and baked goods
- Collaborate with the culinary team to plan and design pastry menus
- Ensure consistent taste, presentation, and quality of all pastries by maintaining high standards of hygiene, safety, and cleanliness in the kitchen
- Efficiently manage ingredient inventory, place orders, and monitor stock levels to avoid shortages or wastage
What can Dulcedo Social give to you?
- 32 days holiday per year in total
- As the company grows, there will be opportunities to move upwards within it
What’s next? It’s easy! Click “APPLY” now! We can’t wait to hear from you!
Your data will be handled in line with GDPR.
Pastry Chef in Girton employer: Dulcedo Patisserie Limited
Contact Detail:
Dulcedo Patisserie Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Chef in Girton
✨Tip Number 1
Get your portfolio ready! Make sure it showcases your best pastry creations. We want to see your creativity and skills shine through, so include a variety of desserts that reflect your style.
✨Tip Number 2
Network like a pro! Attend local food events or workshops in Cambridge to meet other chefs and industry professionals. Building connections can lead to job opportunities that might not be advertised.
✨Tip Number 3
Practice your interview skills! Prepare to discuss your experience and how you can contribute to the dynamic kitchen team. We recommend doing mock interviews with friends to boost your confidence.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate candidates who are excited about joining our culinary adventure.
We think you need these skills to ace Pastry Chef in Girton
Some tips for your application 🫡
Show Off Your Creativity: As a Pastry Chef, your creativity is key! Make sure to highlight your unique dessert creations and any innovative techniques you've mastered. We want to see your flair for crafting delectable pastries that stand out!
Tailor Your CV: Don’t just send the same CV everywhere! Tailor it to match the job description. Emphasise your experience in diverse pastry styles and any relevant roles that showcase your skills. We love seeing how you fit into our vision!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Share your passion for pastry and why you’re excited about this opportunity. Let us know how you can contribute to our dynamic kitchen team and the unique experiences we aim to create.
Apply Through Our Website: We encourage you to apply through our website for a smoother process! It’s quick and easy, plus it helps us keep everything organised. We can’t wait to see your application come through!
How to prepare for a job interview at Dulcedo Patisserie Limited
✨Showcase Your Creativity
Bring a portfolio of your best pastry creations to the interview. This is your chance to visually demonstrate your skills and creativity, so make sure it reflects a variety of styles and techniques that align with the diverse menu they’re aiming for.
✨Know Your Techniques
Brush up on your pastry techniques and baking methods before the interview. Be prepared to discuss your favourite recipes and how you approach creating new desserts, especially those inspired by different cuisines like French or Japanese.
✨Emphasise Teamwork
Since collaboration is key in a kitchen, be ready to share examples of how you've worked effectively within a team. Highlight any experiences where you’ve contributed to menu planning or helped train others, as this will show your ability to lead and inspire.
✨Demonstrate Time Management Skills
In a fast-paced environment, time management is crucial. Prepare to discuss how you prioritise tasks during busy service times and ensure quality control. Sharing specific examples will help illustrate your ability to thrive under pressure.
