Commis Chef: Fresh Local Dishes in Busy Pub Kitchen in Ealing

Commis Chef: Fresh Local Dishes in Busy Pub Kitchen in Ealing

Ealing Full-Time 25000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare fresh, local dishes in a busy pub kitchen.
  • Company: Join the vibrant team at Dukeofkent in Ealing.
  • Benefits: Enjoy discounts, healthcare plans, and career growth opportunities.
  • Why this job: Be part of a supportive team and create delicious seasonal meals.
  • Qualifications: Positive attitude and teamwork skills are essential.

The predicted salary is between 25000 - 30000 £ per year.

Dukeofkent in Ealing, United Kingdom is seeking a Commis Chef to join their vibrant team. The role involves preparing fresh food using seasonal and local ingredients. As an integral part of a supportive and fast-paced environment, the ideal candidate should be a team player with a positive attitude. The position also offers a variety of career paths and numerous benefits including discounts and healthcare plans.

Commis Chef: Fresh Local Dishes in Busy Pub Kitchen in Ealing employer: Dukeofkent

At Fuller’s The Duke of Kent, we pride ourselves on fostering a vibrant work culture where creativity and collaboration thrive. As a Chef de Partie, you will not only enjoy the benefits of working with fresh, seasonal ingredients but also have ample opportunities for personal and professional growth through comprehensive training and mentorship. Join us in a dynamic kitchen environment that values your contributions and encourages culinary innovation.

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Contact Details:

Dukeofkent Recruitment Team

We think you need these skills to ace Commis Chef: Fresh Local Dishes in Busy Pub Kitchen in Ealing

Food Preparation
Knowledge of Seasonal Ingredients
Teamwork
Positive Attitude
Time Management
Attention to Detail
Ability to Work in a Fast-Paced Environment