At a Glance
- Tasks: Assist in the kitchen, ensuring cleanliness and supporting chefs in food preparation.
- Company: Join the iconic Duke of Wellington pub on Portobello Road.
- Benefits: Enjoy free meals, weekly pay, and discounts at Young's Pubs.
- Other info: Flexible hours with a mix of evenings and weekends.
- Why this job: Be part of a fun team in a vibrant environment with opportunities to grow.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
The predicted salary is between 1300 - 1600 £ per month.
About us:
Hi, I’m Dan, and I’m proud to run the incredible ‘Duke of Wellington’ on the world-famous Portobello Road! Our pub features in the opening scenes of the 1999 classic ‘Notting Hill’, but we established ourselves as an iconic part of the neighbourhood during its construction back in 1854. The pub still retains some of her original features including a 360° bar, where tourists from around the world flock from the moment we open our doors, and our fireplaces where you might find Notting Hill locals and the occasional celebrity relaxing with a drink on a winter’s evening.
In the kitchen, our team of hard-working & efficient chefs deliver a fully bespoke menu of freshly prepared, premium, as well as buffets and canapes for our function guests. If all of this catches your eye, then apply and head to our screening questions. All we ask is that you currently live within a sensible commute distance, and that you are keen to work at least 20-30 hours per week including evenings and weekends.
Our offer to a Kitchen Assistant:
- 28 days holiday per year
- Free meals
- Weekly pay
- 20% discount in all Young’s Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Access to our Apprenticeship Scheme, Career Pathway and Chef Academy
- Share Save Scheme
- Company Pension Scheme
What we look for in a Kitchen Assistant:
- We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards.
- We need hard-working and dedicated people behind the scenes to help our restaurants run smoothly and to ensure that they are always clean and tidy.
- As the successful Kitchen Porter you will:
- Be an active hands-on person with a passion to work hard as part of a team
- Have high standards and a great work ethic
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Work alongside your kitchen team and demonstrate your creativity and ability by helping to deliver top quality service
- Demonstrate great planning and organisational skills to complete day to day tasks
Kitchen Assistant in London employer: Duke of Wellington
At the Duke of Wellington, we pride ourselves on being more than just a pub; we are a vibrant community hub located on the iconic Portobello Road. Our team enjoys a supportive work culture with benefits such as free meals, weekly pay, and access to career development through our Apprenticeship Scheme and Chef Academy. Join us for a rewarding experience where you can grow your hospitality career while working alongside passionate individuals in a historic and lively setting.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant in London
✨Tip Number 1
Get to know the pub! Before your interview, pop by the Duke of Wellington and soak up the atmosphere. Familiarising yourself with the place will not only help you feel more comfortable but also give you some great talking points during your chat with Dan.
✨Tip Number 2
Show off your passion for hospitality! When you’re chatting with the team, let them know why you love working in kitchens or pubs. Share any experiences that highlight your dedication and teamwork – it’ll make you stand out as a candidate who truly cares.
✨Tip Number 3
Be ready to demonstrate your skills! If you get the chance, don’t hesitate to show how hands-on you can be. Whether it’s helping out in the kitchen or showing your organisational skills, being proactive can really impress the hiring team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll have access to all the perks we offer, like discounts and career development opportunities. Don’t miss out on joining our fantastic team!
We think you need these skills to ace Kitchen Assistant in London
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your enthusiasm for the role shine through! We want to see that you’re genuinely excited about working in a vibrant pub environment like the Duke of Wellington.
Tailor Your CV:Make sure to customise your CV to highlight any relevant experience you have in hospitality or kitchen roles. We love seeing how your skills align with what we’re looking for in a Kitchen Assistant!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your experience and skills without any fluff. This helps us get to know you better!
Apply Through Our Website:Don’t forget to apply directly through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at Duke of Wellington
✨Know the Pub Inside Out
Before your interview, take some time to learn about the Duke of Wellington and its history. Familiarise yourself with its unique features and the kind of atmosphere they create. This will show your genuine interest in the pub and help you connect with the interviewer.
✨Show Your Team Spirit
As a Kitchen Assistant, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlight your communication skills and willingness to support your colleagues, as this is something they value highly.
✨Demonstrate Your Work Ethic
Prepare to discuss your previous experience in fast-paced environments. Emphasise your dedication to maintaining high standards and your ability to stay organised under pressure. They want to see that you're hard-working and reliable.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the role or the team. Inquire about opportunities for growth within the company, like the Apprenticeship Scheme or Chef Academy. This shows that you're not just looking for a job, but a career.
