The Duke of Wellington on Portobello Road seeks a Head Chef to lead a busy kitchen, crafting fresh seasonal menus and guiding the team with flair. You will manage costs, train staff, and ensure top quality service across dining areas and events.
Ideal candidates will have proven Head Chef or Sous Chef experience in pubs, strong leadership, and a passion for delivering excellent food in a vibrant hospitality setting.
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Head Chef - Autonomous Menu Creator & Team Leader employer: Duke-of-Wellington
At Young's, we pride ourselves on being an exceptional employer, offering our Head Chefs the unique opportunity to craft their own menus in a vibrant and historic setting on Portobello Road. With a strong focus on employee development through our Apprenticeship Scheme and culinary masterclasses, we foster a supportive work culture that encourages creativity and teamwork. Enjoy competitive benefits including a share of service charge, generous discounts, and a commitment to work-life balance with 28 days of holiday per year.
