Duke of Wellington on Portobello Road is looking for a Chef de Partie to join our kitchen team. You will help deliver our breakfast and lunch service, prep for service, and work closely with the Head Chef to design and deliver new dishes for daily specials.
You should be an active, hands-on cook with a passion for fresh, high-quality food, capable of working in a busy team, and keen to learn and grow within a renowned Young's pub environment.
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Breakfast Chef / CDP – Growth, Masterclasses & Free Meals in City of London employer: Duke-of-Wellington
At Young's, we pride ourselves on being an exceptional employer, offering our Head Chefs the unique opportunity to craft their own menus in a vibrant and historic setting on Portobello Road. With a strong focus on employee development through our Apprenticeship Scheme and culinary masterclasses, we foster a supportive work culture that encourages creativity and teamwork. Enjoy competitive benefits including a share of service charge, generous discounts, and a commitment to work-life balance with 28 days of holiday per year.
