Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and serve high-quality dishes while maintaining hygiene standards.
- Company: Join a successful, family-run business that values quality and home-grown talent.
- Benefits: Enjoy competitive pay, flexible shifts, and discounts on meals for you and friends.
- Why this job: Be part of a vibrant team creating stylish bar food in a supportive environment.
- Qualifications: Previous kitchen experience is essential; training will be provided.
- Other info: Live-in accommodation available and opportunities for career development through our GROW Programme.
Chef
Duke of Clarence
Marlow•£ per hour dependent on experience•Full time
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family – you’ll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.
Chef
So, if you’re as passionate as we are about maintaining quality standards and would enjoy helping create a stylish, vibrant bar offering great bar food from brunch through to dinner then you could be our next Chef at our High Street Premium concept, an important part of the McMullen Family. We can offer you…
Key Responsibilities of the Role:
The right person will have a positive, hands on approach, good communication skills and the ability to remain calm under pressure.
Previous experience of working within a busy kitchen is essential however further training and development will be given in house and also in our Development Kitchen in Hertford.
Salary: £ per hour
Chef employer: Duke of Clarence
Contact Detail:
Duke of Clarence Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the menu and the style of cuisine offered at the Duke of Clarence. Understanding their food philosophy and signature dishes will help you demonstrate your passion and fit for the role during any informal discussions or interviews.
✨Tip Number 2
Network with current or former employees of the establishment. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when you apply through our website.
✨Tip Number 3
Showcase your hands-on experience in busy kitchen environments. Be prepared to discuss specific examples of how you've maintained high standards under pressure, as this is crucial for the role of a Chef.
✨Tip Number 4
Express your eagerness for growth and development within the company. Mentioning your interest in the GROW Programme during conversations can highlight your commitment to advancing your culinary skills and aligning with the company's values.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, including any specific roles you've held and skills you've developed. Emphasise your passion for quality food and customer service, as these are key to the role.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the Chef position at Duke of Clarence. Mention why you want to work for a family-run business and how your values align with theirs. Share specific examples of your culinary achievements.
Showcase Your Skills: If possible, include a portfolio or examples of your previous work, such as photos of dishes you've prepared or menus you've created. This can help demonstrate your creativity and attention to detail.
Prepare for the Interview: Research common interview questions for chefs and prepare your answers. Be ready to discuss your cooking style, how you handle pressure in a busy kitchen, and your approach to maintaining hygiene and safety standards.
How to prepare for a job interview at Duke of Clarence
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to prepare and any culinary experiences that have shaped your passion. This will demonstrate your commitment to quality and creativity in the kitchen.
✨Highlight Your Experience
Discuss your previous roles in busy kitchens, focusing on the skills you've developed and how they relate to the responsibilities of the Chef position. Be prepared to talk about how you've maintained high standards under pressure, as this is crucial for the role.
✨Emphasise Teamwork and Communication
Since working in a kitchen requires strong collaboration, highlight your ability to work well with others. Share examples of how you've effectively communicated with team members to ensure smooth operations, especially during busy service times.
✨Prepare Questions About the Company
Research the McMullen Family and their values before the interview. Prepare thoughtful questions about their approach to training and development, as well as their commitment to quality. This shows your genuine interest in becoming part of their family-run business.
