At a Glance
- Tasks: Serve delicious Chinese food and create memorable experiences for our guests.
- Company: Join a friendly, family-oriented restaurant pub in the heart of Soho.
- Benefits: Be part of a warm team with opportunities for growth and development.
- Other info: Join us at our Recruitment Day on 11th June at Park Chinois!
- Why this job: Bring your personality and passion to a vibrant dining environment.
- Qualifications: Minimum 3 years of hospitality experience and strong communication skills.
The predicted salary is between 20000 - 25000 £ per year.
We are looking for experienced Hosts and Waiters/Waitresses to join our friendly, family-oriented restaurant pub serving Chinese food in the heart of Soho, London.
We are excited to invite you to our Recruitment Day Held at one of our sister restaurants Park Chinois:
- Location: Park Chinois, 17 Berkeley Street, Mayfair, London W1J 8EA
- Date: Thursday, 11th June 2026
- Time: 12:00pm to 4:00pm
Minimum 3 years of Hospitality experience required.
- Confident, professional and reliable
- Strong Communication and customer service skills
- Friendly bubbly personality with a positive attitude
- Team Player who thrives in fast paced environment
While experience is essential, we are equally looking for individuals with personality, character, confidence, and a genuine passion for creating memorable guest experiences.
If you love creating memorable experiences for guests and want to be part of a warm, welcoming team, we would love to hear from you. Apply now and become part of our family!
FOH Team Member employer: Duck and Rice
At Duck and Rice, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and encouraged to grow. Located in the bustling heart of Soho, London, our restaurant offers not only competitive benefits but also opportunities for personal and professional development within a supportive family-oriented environment. Join us to be part of a dynamic team that thrives on delivering exceptional dining experiences while enjoying the unique atmosphere of one of London's most exciting neighbourhoods.
StudySmarter Expert Advice🤫
We think this is how you could land FOH Team Member
✨Tip Number 1
Make sure to show up at the Recruitment Day with a smile! First impressions matter, so be friendly and approachable. Dress smartly to reflect the professional vibe of the restaurant.
✨Tip Number 2
Prepare to chat about your experience in hospitality. We want to hear about your past roles and how you've created memorable experiences for guests. Be ready to share specific examples that highlight your skills!
✨Tip Number 3
Don’t forget to showcase your personality! We’re looking for bubbly team players who can thrive in a fast-paced environment. Let your passion for hospitality shine through during your conversations.
✨Tip Number 4
After the Recruitment Day, follow up with a thank you message. It shows your enthusiasm and professionalism. And remember, applying through our website is always a great way to stay connected with us!
We think you need these skills to ace FOH Team Member
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show off your bubbly side and passion for hospitality.
Highlight Relevant Experience:Make sure to mention your 3+ years of experience in hospitality. We’re looking for confident and reliable team players, so share specific examples of how you've excelled in fast-paced environments.
Tailor Your Application:Take a moment to tailor your application to our restaurant's vibe. Mention why you’re excited about joining our family at Duck and Rice and how you can contribute to creating memorable guest experiences.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the recruitment process!
How to prepare for a job interview at Duck and Rice
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and the types of dishes served at Duck and Rice. This shows your genuine interest in the restaurant and helps you answer questions about food recommendations confidently.
✨Show Off Your Personality
Since they’re looking for a bubbly personality, don’t be afraid to let your character shine through during the interview. Share personal anecdotes that highlight your passion for hospitality and creating memorable experiences for guests.
✨Demonstrate Team Spirit
Prepare examples of how you’ve worked effectively in a team before. They want someone who thrives in a fast-paced environment, so share stories that showcase your ability to collaborate and support your colleagues.
✨Practice Your Communication Skills
Strong communication is key in hospitality. Practice answering common interview questions clearly and confidently. You might even want to role-play with a friend to get comfortable expressing yourself in a friendly and professional manner.
