At a Glance
- Tasks: Create delicious meals and manage kitchen operations in a vibrant environment.
- Company: Join a friendly team in West Linton with a focus on quality food.
- Benefits: Flexible hours, competitive pay, and a supportive work atmosphere.
- Why this job: Perfect for passionate cooks looking to showcase their skills and creativity.
- Qualifications: Must have PVG, Food and Hygiene cert, and experience in busy kitchens.
- Other info: Enjoy a part-time role with a great work-life balance.
The predicted salary is between 13 - 16 £ per hour.
Experienced Cook needed in West Linton - Must have PVG. 25 hours per week. Mon to Thursday 8.30 am - 1.30 pm; Friday 8.30 am - 1.30 pm.
General Cook duties include:
- Managing prescribed menus
- Making soups, light lunches, sandwiches, salads, etc.
- Maintaining kitchen and canteen area
UP TO DATE PVG ESSENTIAL. Food and Hygiene cert. Relevant experience working as a cook/chef in busy kitchens essential.
To apply, please call 01896 754746 or email CV to borders@driverhire.co.uk.
Experienced Cook in West Linton employer: Driver Hire Borders
Contact Detail:
Driver Hire Borders Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Experienced Cook in West Linton
✨Tip Number 1
Make sure you know your stuff! Brush up on your cooking techniques and be ready to chat about your experience in busy kitchens. We want to see your passion for food and how you handle the heat!
✨Tip Number 2
Don’t just wing it! Prepare a few examples of your best dishes or experiences that highlight your skills. We love hearing about your creative flair and how you manage menus.
✨Tip Number 3
Get your PVG sorted before you apply! It’s essential for this role, so having it ready shows you’re serious about the position. We appreciate candidates who come prepared.
✨Tip Number 4
Reach out directly! Give them a call or shoot over your CV via email. We believe in making connections, so don’t hesitate to show your enthusiasm for the role through our website!
We think you need these skills to ace Experienced Cook in West Linton
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your relevant experience as a cook or chef. We want to see how you've managed busy kitchens and what dishes you've mastered!
Mention Your Certifications: Don't forget to include your up-to-date PVG and Food and Hygiene certificates in your application. These are essential for us, so make them stand out!
Tailor Your CV: Make sure your CV is tailored to the job description. Focus on your skills in managing menus and preparing light lunches, soups, and salads. We love seeing how you fit into our needs!
Apply Through Our Website: While you can email your CV, we encourage you to apply through our website for a smoother process. It helps us keep everything organised and makes it easier for you!
How to prepare for a job interview at Driver Hire Borders
✨Know Your Menus
Familiarise yourself with the types of dishes you’ll be expected to prepare. Brush up on your soup-making skills and light lunch recipes, as well as any specific dietary requirements that might come up. This shows you’re proactive and ready to hit the ground running.
✨Show Off Your Experience
Be prepared to discuss your previous roles in busy kitchens. Highlight specific challenges you faced and how you overcame them. This will demonstrate your ability to thrive in a fast-paced environment, which is crucial for this position.
✨Hygiene Matters
Since a Food and Hygiene certificate is essential, make sure you can talk about your knowledge of food safety practices. Be ready to share examples of how you maintain cleanliness and organisation in the kitchen, as this is key to ensuring a safe working environment.
✨Ask Questions
Prepare some thoughtful questions about the role and the kitchen environment. This could include inquiries about the team dynamics or how menus are developed. It shows your genuine interest in the position and helps you assess if it’s the right fit for you.