Drake & Morgan is seeking a Seasonal Chef De Partie to join our busy branded bars and restaurants in London. You will oversee a section of the kitchen and work within a fast-paced environment.
You will prepare, cook and present dishes to spec, train junior staff, support the sous and head chefs with menu development, and maintain high standards of hygiene and safety.
We offer competitive hourly rates, service charge, tips, and strong opportunities for progression across our London venues.
#J-18808-Ljbffr
Seasonal Chef de Partie - Meals On Duty & Progression employer: Drake & Morgan
Drake & Morgan is an exceptional employer that prioritises both guest experience and employee development within a vibrant hospitality environment. With a strong focus on staff growth, you will benefit from comprehensive training, engaging company events, and the unique opportunity to progress into larger roles during an exciting growth phase. Enjoy meals on duty while being part of a dynamic team dedicated to delivering outstanding service and product standards.
