At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 28000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Dragon Fly, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Dragon Fly
Dragon-Fly, part of the Vintage Inns group, is an excellent employer that fosters a vibrant and supportive work culture where chefs can thrive. With flexible shifts, generous brand discounts, and opportunities for professional growth through funded qualifications, employees are encouraged to develop their skills while enjoying a fulfilling career in a lively pub environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're passionate and ready to impress!
✨Tip Number 2
Don’t just apply; engage! Reach out on social media or through our website to show your enthusiasm. A little personal touch can go a long way in making you stand out from the crowd.
✨Tip Number 3
Prepare for a practical test if it’s part of the process. Brush up on your cooking skills and be ready to showcase your talent. Remember, this is your chance to shine and show us what you can do!
✨Tip Number 4
Be yourself during the interview! We want to see the real you and how you’ll fit into our team. Show us your personality and passion for cooking, and let’s make every guest feel welcome together!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:No need for a fancy CV here! Just fill out our quick form on the website. We want to know about you, so be yourself and keep your answers straightforward.
Show Your Passion:As a Chef, we want to see your love for food shine through! Share your favourite dishes or cooking experiences in the application. Let us know why you’re excited about joining our team!
Be Honest:We value authenticity, so don’t be afraid to share your true self. If you’ve got any unique skills or experiences, let us know! It’s all about finding the right fit for both you and us.
Apply Online:Make sure to apply through our website! It’s super easy and takes just 2 minutes. We can’t wait to hear from you and see if you’re the perfect addition to our kitchen team!
How to prepare for a job interview at Dragon Fly
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at the Dragon Fly. Understanding the dishes and ingredients will show your passion for the role and help you answer any questions about food preparation and presentation.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention specific practices you follow or any relevant training you've had, as this is key in any culinary role.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle a busy service or deal with a difficult customer. Think through your responses ahead of time so you can demonstrate your problem-solving skills and composure under pressure.
