Dr. Oetker is seeking an Innovation & Development Technologist, Pizza for a 12-month fixed-term contract at the Leyland site.
The role leads product development from concept to production, with a focus on pizza crusts, and works with Marketing, Sales, Operations, Quality and CI to deliver innovative pizza products. The role requires understanding of food ingredients, a relevant food science qualification, and strong communication to collaborate across departments.
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Pizza Crust Innovator – I&D Technologist (12m, Hybrid) in Leyland employer: Dr. Oetker / Cameo
Dr. Oetker (UK) Limited is an exceptional employer, offering a dynamic work environment in Leyland where you can lead quality operations and make a tangible impact on food safety and compliance. With a strong emphasis on continuous improvement and a supportive family business culture, employees benefit from cross-functional collaboration and opportunities for professional growth within a globally recognised brand.
