Breakfast Chef

Breakfast Chef

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Doyle Collection Ltd.

At a Glance

  • Tasks: Join our kitchen team to create delicious breakfast dishes and work together.
  • Company: The Bloomsbury Hotel, a vibrant and historic location in central London.
  • Benefits: Enjoy free meals, discounts, holiday allowance, and personal development training.
  • Other info: Experience a culture of continuous improvement and regular team celebrations.
  • Why this job: Be part of a supportive team in a fun and dynamic environment.
  • Qualifications: Passion for food and teamwork; early risers preferred!

The predicted salary is between 25000 - 30000 £ per year.

As a Breakfast Chef you will love all things food and want to be part of a kitchen team that works together to plate up tasty dishes. We are looking for flexible and dedicated people who enjoy being part of a team. Please note we require the successful candidate to be able to start at 5am on a daily basis.

The Perks of working for The Bloomsbury Hotel:

  • Service Charge
  • Upselling incentives
  • Holiday allowance increasing with length of service up to 25 days
  • Free meals on duty
  • 50% discount when dining with The Doyle Collection
  • Discounted rates when staying in our hotels
  • Training dedicated to personal development
  • Cycle to work scheme
  • Discounts in selected stores and online shops
  • Life Insurance and Company Pension
  • Complimentary uniform and dry cleaning
  • One paid volunteering day per year
  • Free access to the Employee Assistance Programme
  • Hotel Incentives and rewards
  • Staff summer parties, Christmas parties and regular team get-togethers
  • Refer a Friend bonus scheme

The Bloomsbury, London: Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury.

The Doyle Collection: The Doyle Collection is a carefully curated collection of eight Irish family-owned luxury and urban hotels located centrally in London, Dublin, Washington DC, Cork and Bristol. What binds our hotels together is the Doyle service ethos - a real warmth and thoughtfulness. We are proud to say that The Doyle Collection has maintained its listing as one of the 'Best Large Workplaces' with Great Places to Work since 2017. This accolade means that our people are part of a culture of continuous improvement, working for leaders who are committed to the working environment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Inclusion and diversity are key to us: At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.

Breakfast Chef employer: Doyle Collection Ltd.

The Bloomsbury Hotel is an exceptional employer, offering a vibrant work culture in the heart of London, where team collaboration and culinary passion thrive. With generous benefits such as increasing holiday allowance, personal development training, and a supportive environment that values inclusion and diversity, employees are encouraged to grow and excel in their careers. Enjoy unique perks like discounted stays at our hotels and engaging team events, making The Bloomsbury a rewarding place to work for those seeking meaningful employment.

Doyle Collection Ltd.

Contact Details:

Doyle Collection Ltd. Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef

Tip Number 1

Get to know the kitchen team before your interview! If you can, pop by the hotel and chat with some staff. This shows your enthusiasm and helps you understand the vibe of the place.

Tip Number 2

Be ready to showcase your culinary skills! During the interview, they might ask you to whip up a quick dish or demonstrate your cooking techniques. Practice your signature breakfast dish to impress them!

Tip Number 3

Flexibility is key! Make sure to highlight your ability to adapt to different kitchen environments and work hours. They’re looking for someone who can start at 5am, so show them you’re all in!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find more info about the perks and culture that make The Bloomsbury a great place to work.

We think you need these skills to ace Breakfast Chef

Culinary Skills
Teamwork
Flexibility
Time Management
Attention to Detail
Food Safety Knowledge
Customer Service

Some tips for your application 🫡

Show Your Passion for Food:When you're applying for the Breakfast Chef role, let your love for food shine through! Share any relevant experiences or dishes you enjoy making. We want to see that you're excited about being part of our kitchen team.

Highlight Teamwork Skills:Since we’re all about working together, make sure to mention your teamwork skills in your application. Talk about how you've collaborated with others in previous roles and how you can contribute to our vibrant kitchen atmosphere.

Be Ready for Early Mornings:Don’t forget to mention your flexibility and readiness to start at 5am! It’s a key part of the job, so showing us that you’re on board with those early starts will definitely work in your favour.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing perks!

How to prepare for a job interview at Doyle Collection Ltd.

Know Your Breakfast Classics

Brush up on your knowledge of classic breakfast dishes and cooking techniques. Be ready to discuss your favourite breakfast items and how you would prepare them. This shows your passion for food and helps you connect with the interviewers.

Show Your Team Spirit

Since teamwork is key in a kitchen, be prepared to share examples of how you've successfully worked in a team before. Highlight your flexibility and dedication, especially in high-pressure situations, to demonstrate that you're a great fit for their kitchen environment.

Embrace the Early Start

Starting at 5am can be a challenge, so express your enthusiasm for early mornings. Share any previous experiences where you’ve had to adapt to early shifts, and how you manage your time to ensure you're always ready to go.

Ask About Development Opportunities

The Bloomsbury Hotel values personal development, so don’t hesitate to ask about training and growth opportunities during your interview. This shows that you’re not just looking for a job, but are genuinely interested in building a career with them.