At a Glance
- Tasks: Prepare high-quality dishes and showcase your culinary skills in a friendly team.
- Company: Join a vibrant college community dedicated to fine dining experiences.
- Benefits: Competitive salary, attractive benefits package, and opportunities for skill development.
- Other info: Permanent full-time role with flexible shifts and excellent career growth potential.
- Why this job: Learn from experienced chefs while making a real impact on our culinary offerings.
- Qualifications: NVQ Level 2/3 in Catering and relevant experience in a busy kitchen.
The predicted salary is between 25000 - 30000 £ per year.
An excellent opportunity for a Chef de Partie to be part of our friendly team of chefs dedicated to preparing a range of high-quality dishes, including fine dining for the College community and our commercial guests. In this role you will ensure the highest possible standards of food preparation and presentation, showcasing both classical and modern culinary techniques. The successful candidate will also have the opportunity to extend their skills and learn additional techniques from our experienced chefs.
Qualifications
- An NVQ Level 2/3 in Catering or equivalent
- A Certificate in Food Hygiene
- Relevant experience gained in a busy commercial environment
- Excellent culinary skills
- A good understanding of current Food Safety and relevant Health & Safety legislation
Key Responsibilities
- Ensure the highest possible standards of food preparation and presentation, showcasing both classical and modern culinary techniques.
- Extend skills and learn additional techniques from experienced chefs.
Details of the role
The role of Chef de Partie is a permanent full-time position. The working hours are 37.5 hours per week, with a 30-minute break each day, allocated according to a two‑week shift rota (including evenings & weekends). The salary for this role is £33,328.85 (Step 40 on the College Salary Scale) for 37.5 hours per week. In addition to the salary, we offer an attractive benefits package. Please see the advert attachment above for a full list. (Please note that these benefits are non‑contractual and may be amended or withdrawn at our discretion.)
Employment Eligibility
Applicants must be eligible to work in the UK. Applicants who declare a disability will be offered an interview if they meet the minimum criteria for the job.
Closing date: Midday on Tuesday 14 July 2026.
Chef de Partie in Cambridge employer: Downing College
Join our vibrant culinary team as a Chef de Partie, where you'll not only prepare exquisite dishes for our College community and commercial guests but also thrive in a supportive environment that prioritises skill development and creativity. With a commitment to high standards and a comprehensive benefits package, we foster a culture of excellence and continuous learning, making this an ideal workplace for passionate chefs looking to advance their careers in a dynamic setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Cambridge
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Downing College. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Downing College
Don't be shy about reaching out to Downing College directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Cambridge
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Downing College and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Downing College
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
