At a Glance
- Tasks: Manage bar operations, ensuring top-notch service and compliance with health standards.
- Company: Join the Hilton brand for rich experiences and growth opportunities.
- Benefits: Competitive salary, 28 days holiday, discounted hotel rates, and ongoing training.
- Other info: Enjoy a supportive environment with excellent career development prospects.
- Why this job: Lead a dynamic team and create memorable experiences for guests.
- Qualifications: Customer service experience, strong communication skills, and a passion for cocktails.
The predicted salary is between 30000 - 40000 £ per year.
Who are we
As part of the Hilton Worldwide brand we want to be the first choice for guests and team members alike.
By joining the Hilton brand you will gain unparalleled access to an array of rich experiences, knowledge and opportunities that will prove valuable to your personal and professional growth.
The Double Tree by Hilton Bristol City Centre is one of the leading 4* city centre hotels 206 bedrooms and 12 conference rooms.
Role Responsibilities
You’ll be responsible for all aspects of the bar.
You will ensure that all preparation and service of the bar is completed to the highest standards and in keeping with the specifications and systems set to keep our service consistent.
You will ensure that we are compliant with health and safety and food hygiene by following any systems shown to you.
- Support with developing bar menus, costing the menus accurately and ensure that GP targets are achieved.
- Ensure your team are fully trained and performing to a high standard whilst delivering exceptional customer service, keeping the customer at the forefront of their minds.
- To be fully responsible for the service and wellbeing of our guests, ensuring we are providing a safe service at all times.
- Ensure all orders are placed on time and that stock levels are managed efficiently.
- Ensure that the preparation and presentation of each section is of a high standard.
- Be mindful of waste, always seek help to utilise all stock and minimise waste.
- Report any faults or defects as you see them.
- Maintain a high standard of cleanliness and hygiene practices.
- Maintain a professional working relationship with all departments in the hotel particularly the F&B and Kitchen teams, supporting the wider department as and when required.
- Key Requirements
- Customer service experience
- Attention to detail
- Communication skills
- Proven experience in food & beverage service with a strong knowledge and passion for cocktails
- Excellent leadership skills with a hands-on approach and lead-by-example work style
Benefits
- Competitive salary
- Excellent on-going support, training and development
- 28 days holiday including Bank Holidays per annum
- Stakeholder Pension entitlement
- Discounted hotel room rates for you, your friends and family
- On-going incentives and rewards
- Meals on duty
Bar & Restaurant Manager in Bristol employer: Doubletree
Klarent Hospitality is an exceptional employer that fosters a vibrant and inclusive work culture, making it an ideal place for those passionate about hospitality. With fantastic benefits such as discounts on food and accommodation, free use of leisure facilities, and a commitment to employee growth through inspiring leadership, you will thrive in a supportive environment that values your contributions. Join us in creating memorable experiences for our guests while enjoying the perks of working in key locations across the UK and Ireland.
StudySmarter Expert Advice🤫
We think this is how you could land Bar & Restaurant Manager in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Doubletree. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Doubletree
Don't be shy about reaching out to Doubletree directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar & Restaurant Manager in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Doubletree and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Doubletree
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
