Kitchen Porter in Wokingham

Kitchen Porter in Wokingham

Wokingham Part-Time 12.74 - 12.74 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Join our kitchen team, keeping things clean and helping deliver an amazing guest experience.
  • Company: DoubleTree by Hilton St. Anne's Manor, a beautiful hotel in Wokingham.
  • Benefits: Earn £12.74 per hour, enjoy free meals, discounts, and great training opportunities.
  • Other info: Join a diverse team committed to sustainability and community support.
  • Why this job: No experience needed! Perfect for passionate individuals looking to grow in hospitality.
  • Qualifications: Team player with a positive attitude and ability to work under pressure.

The predicted salary is between 12.74 - 12.74 £ per hour.

Salary: £12.74 per hour

Job Type: Flexible

Hours: Part-time

Town: Wokingham

On the edge of Wokingham nestled within 25 acres of exquisitely landscaped gardens and mature woodland, DoubleTree by Hilton St. Anne's Manor offers a peaceful retreat on the edge of the historic market town of Wokingham. We have 170 bedrooms, 8 meeting and events suites where we are able to fulfil your needs whether it be a meeting, social event or wedding.

We are looking for a hard-working, proactive and passionate Kitchen Porter to join our Truly Talented kitchen team! No previous experience is required - if you are passionate & looking to develop within a truly talented team, get in touch with us today!

What we offer:

  • Part-time contract 30 hours per week
  • Worldwide employee discounts at Hilton Hotels through Go Hilton program
  • Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B
  • Discounts across retail, restaurants, events and more through our benefits & rewards portal
  • Access to our Employee Assistance Line to support your Mental Health and Wellbeing
  • Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay
  • Yearly complimentary Axiom Xcape stayover after one year of service
  • A growing team with great training, progression, and promotion opportunities
  • Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire
  • Free meals while on shift
  • Free parking while on duty
  • Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Your role:

You will be a key member of our kitchen team. You will be responsible for general cleaning duties and oversee the operation of pot-washing machinery, keeping the kitchen clean and tidy, and help deliver an excellent guest experience while ensuring back-of-house areas are clean and Health & Safety guidelines are observed. You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop.

The core skills and experience required to succeed:

  • Team player who communicates well with other colleagues
  • Punctual, reliable and trustworthy
  • Can do attitude and ability to work under pressure
  • Enthusiastic team player with a flexible approach
  • The ability to work on your own or within a team

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Opportunities for all:

At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Our hotels aim to leave a positive impact on their neighbourhoods.

Kitchen Porter in Wokingham employer: DoubleTree by Hilton St. Anne's Manor

Join our Truly Talented kitchen team as a Commis Chef, where your passion for creating amazing food will be nurtured in a supportive and dynamic work environment. We offer flexible hours and a competitive salary of £12.74 per hour, along with opportunities for personal and professional growth, making it an excellent place for aspiring chefs to thrive and showcase their creativity.

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Contact Details:

DoubleTree by Hilton St. Anne's Manor Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter in Wokingham

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at DoubleTree by Hilton St. Anne's Manor and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Kitchen Porter in Wokingham

Teamwork
Communication Skills
Punctuality
Reliability
Trustworthiness
Ability to Work Under Pressure
Enthusiasm

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at DoubleTree by Hilton St. Anne's Manor that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at DoubleTree by Hilton St. Anne's Manor.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at DoubleTree by Hilton St. Anne's Manor get a sense of who you are beyond your experience!

How to prepare for a job interview at DoubleTree by Hilton St. Anne's Manor

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at DoubleTree by Hilton St. Anne's Manor and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.