At a Glance
- Tasks: Lead a dynamic team to deliver exceptional guest experiences in a vibrant hotel setting.
- Company: Join the DoubleTree by Hilton Southampton, known for its welcoming atmosphere.
- Benefits: Enjoy a permanent role with competitive pay and opportunities for growth.
- Other info: Full-time position with 40 hours per week in a fast-paced environment.
- Why this job: Be a key player in creating memorable moments for guests every day.
- Qualifications: Strong communication skills and a passion for hospitality are essential.
The predicted salary is between 30000 - 40000 £ per year.
Double Tree by Hilton Southampton is seeking a Food and Beverage Supervisor to lead service in a fast-paced hotel environment.
You will deliver outstanding guest experiences, supervise team members, and support the F&B Manager to ensure smooth restaurant operations and high standards.
The role requires a customer-focused professional with strong communication skills, a positive attitude, and willingness to develop within the hospitality sector.
Permanent, full-time position with 40 hours per week.
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F&B Supervisor — Guest Experience Leader in Southampton employer: DoubleTree by Hilton Southampton
DoubleTree by Hilton Southampton is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With benefits such as discounts on food and accommodation, along with ample opportunities for learning and recognition, this role not only promises a rewarding career in hospitality maintenance but also fosters a supportive environment for personal growth in a beautiful location by the coast.
Contact Details:
DoubleTree by Hilton Southampton Recruitment Team
