At a Glance
- Tasks: Assist in creating delicious dishes and lead the kitchen team.
- Company: Join the vibrant team at Doubletree by Hilton Southampton.
- Benefits: Enjoy a competitive salary and a supportive work environment.
- Other info: Great opportunity for career growth in the hospitality industry.
- Why this job: Be part of an exciting culinary journey in a fast-paced setting.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 31000 - 40000 £ per year.
We have an exciting opportunity for a Sous Chef to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world...
Sous Chef employer: DoubleTree by Hilton Southampton
At Doubletree by Hilton Southampton, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Sous Chef, you will benefit from competitive salaries, comprehensive training programmes, and opportunities for career advancement within a globally recognised hospitality brand, all while working in the beautiful setting of Southampton.
Contact Details:
DoubleTree by Hilton Southampton Recruitment Team
We think you need these skills to ace Sous Chef
Time Management
Attention to Detail
Teamwork
Communication Skills
Adaptability
Problem-Solving Skills
Culinary Skills
