Restaurant Supervisor / Food and Beverage Supervisor in Bramley

Restaurant Supervisor / Food and Beverage Supervisor in Bramley

Bramley Full-Time 27000 - 28000 £ / year (est.) No working from home possible
DoubleTree by Hilton Southampton

At a Glance

  • Tasks: Supervise food and beverage operations, ensuring top-notch service and guest satisfaction.
  • Company: Join the vibrant team at Doubletree by Hilton Southampton.
  • Benefits: Earn £13.01 per hour plus service charge and incentives.
  • Other info: Permanent full-time position with opportunities for career growth.
  • Why this job: Be part of a dynamic environment and enhance your hospitality skills.
  • Qualifications: Experience in food and beverage service and strong leadership skills.

The predicted salary is between 27000 - 28000 £ per year.

Doubletree by Hilton Southampton, Southampton

Salary/Benefits: £13.01 per hour plus Service Charge and Incentives

Contract type: Permanent

Hours: Full Time

We have an exciting opportunity for a Food and Beverage Supervisor to join our dynamic team.

Restaurant Supervisor / Food and Beverage Supervisor in Bramley employer: DoubleTree by Hilton Southampton

At Doubletree by Hilton Southampton, we pride ourselves on fostering a vibrant and inclusive work culture that values teamwork and personal growth. As a Food and Beverage Supervisor, you will benefit from competitive pay, service charge incentives, and opportunities for career advancement within a globally recognised brand, all while enjoying the beautiful surroundings of Southampton.

DoubleTree by Hilton Southampton

Contact Details:

DoubleTree by Hilton Southampton Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Supervisor / Food and Beverage Supervisor in Bramley

Tip Number 1

Network like a pro! Chat with folks in the industry, attend local events, or even pop into the Doubletree by Hilton Southampton for a coffee. You never know who might have the inside scoop on job openings!

Tip Number 2

Show off your personality during interviews! We want to see how you’d fit into our dynamic team. Be yourself, share your passion for food and beverage, and let your enthusiasm shine through.

Tip Number 3

Prepare some questions for us! Asking about team culture or growth opportunities shows you’re genuinely interested in the role. Plus, it gives you a chance to see if we’re the right fit for you too.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and our amazing benefits there.

We think you need these skills to ace Restaurant Supervisor / Food and Beverage Supervisor in Bramley

Leadership Skills
Customer Service Skills
Team Management
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the food and beverage industry shine through. We want to see your enthusiasm for creating memorable experiences for guests, so share any relevant experiences that highlight this passion.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Restaurant Supervisor role. We’re looking for specific skills and experiences that match the job description, so don’t be shy about showcasing your relevant achievements.

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our team. Use bullet points if it helps to make your skills stand out!

Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at DoubleTree by Hilton Southampton

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu and beverage offerings at Doubletree by Hilton Southampton. This shows your genuine interest in the role and helps you answer questions about food pairings or service styles confidently.

Showcase Your Leadership Skills

As a Food and Beverage Supervisor, you'll need to demonstrate your ability to lead a team. Prepare examples from your past experiences where you successfully managed staff, resolved conflicts, or improved service quality. This will highlight your suitability for the role.

Emphasise Customer Service Excellence

Customer satisfaction is key in the hospitality industry. Be ready to discuss how you've gone above and beyond for guests in previous roles. Share specific stories that illustrate your commitment to providing exceptional service.

Dress to Impress

First impressions matter! Dress smartly and professionally for your interview. A polished appearance reflects your understanding of the hospitality industry's standards and shows that you take the opportunity seriously.