DoubleTree by Hilton London Chelsea is recruiting a Chef De Partie to join our dynamic kitchen team. This role is full-time, 40 hours per week, and requires passion for cooking and strong organisational skills in a fast-paced hospitality environment.
You will prepare, cook, and present dishes to a high standard, while adhering to hygiene and safety standards. The role offers opportunities for progression and excellent staff benefits within the Klarent Hospitality group.
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Chef de Partie: Elevate Dishes in Fast-Paced Kitchen employer: DoubleTree by Hilton London - Chelsea
DoubleTree by Hilton London Chelsea is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With competitive salaries, annual bonuses, and clear pathways for career progression, team members are encouraged to grow within the hospitality industry while enjoying the unique experience of working in a luxury hotel environment in one of London's most desirable locations.
Contact Details:
DoubleTree by Hilton London - Chelsea Recruitment Team
