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- Tasks: Join our vibrant team as a Food and Beverage Assistant, delivering exceptional service to guests.
- Company: Work at a stunning four-star hotel in Hull, known for its stylish atmosphere and excellent hospitality.
- Benefits: Enjoy flexible shifts, exclusive discounts, and continuous learning opportunities.
- Why this job: Be part of a passionate team, engage with guests, and develop your skills in a dynamic environment.
- Qualifications: No prior experience needed; just bring your passion for hospitality and a friendly attitude!
- Other info: Opportunity for recognition with monthly and yearly awards for outstanding team members.
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This stunning four-star hotel is centrally located within Hull, on Ferensway, minutes from the train station and St Stephens Shopping Centre. The hotel is opposite the Hull Truck Theatre and is a short stroll to the bustling downtown and marina area. This contemporary-style hotel offers a stylish stay for corporate guests and also accommodates leisure guests and family stays with its spacious and relaxing environment.
The hotel boasts 165 bedrooms and a 1,000sqm ballroom for events and conferences. There is a Marco Pierre White Steakhouse and Grill offering hearty meals and a pleasurable atmosphere. Guests will enjoy relaxing with food and drinks in our lounge bar or may choose to visit our rooftop bar The Lexington for panoramic views of Hull and a handmade cocktail on the terrace.
What we\’re looking for:
Are you passionate about people, drinks and food? If the answer is yes, then this is the role for you! We are seeking a bubbly and friendly candidate who likes to be in a customer-facing position. You will ideally have worked within a hospitality setting previously and be familiar with the inner workings of a restaurant, however, this is not essential as training will be provided. What is essential though is a passion for hospitality! You will be hard-working, able to work alongside others as part of a team, and able to speak confidently to customers. You will also be willing to work a range of shifts, including daytime, evenings and weekends.
Day in the life of:
You will be working within the hotel\’s Restraunt alongside a passionate team who are eager to deliver an exceptional experience for our guests. You will work a range of shifts including daytime, evenings and weekends. You\’ll be working in a front-of-house position meeting and greeting guests and providing great table service. You\’ll be a great team player working closely with your kitchen and bar colleagues to ensure a smooth service.
- Preparing the bar for the day and night ahead including setting up, prepping, stocking and cleaning.
- Meeting and greeting guests. Making recommendations and engaging in conversation.
- Taking food and drink orders and processing them through a till. Cash and card transactions.
- Proving table service.
- Sales driven, keen to up-sell and cross-sell.
- Coaching and supporting new team members.
- Supporting other hotel colleagues and helping out in other areas of the hotel when it\’s needed.
What you\’ll get in return:
- Flexible shifts to suit your lifestyle
- Exclusive Team Member discounted stays and 50% off F&B across the leaf HOSPITALITY portfolio
- Continuous learning & development opportunities
- Free access to 24/7 employee assistance program
- Team member of the month – £100 and Team member of the year – £500
This hotel is managed by leaf HOSPITALITY who is a hotel management company that has one simple value that underpins everything we do: be excellent. We work with branded and independent hotels. Our vision is to be a leader in the market where every member of our team plays a part in delivering excellent service to our guests, owners, and team members.
#BeExcellent #BeHuman #HaveIntegrity #BeEntrepreneurial
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Food and Beverage Assistant employer: DoubleTree by Hilton Hull
Contact Detail:
DoubleTree by Hilton Hull Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Assistant
✨Tip Number 1
Familiarise yourself with the hotel and its offerings. Knowing about the Marco Pierre White Steakhouse and Grill, as well as the rooftop bar, will help you engage confidently with guests and make informed recommendations.
✨Tip Number 2
Show your passion for hospitality during any interactions. Whether it's in a casual conversation or during an interview, expressing your enthusiasm for food and drinks can set you apart from other candidates.
✨Tip Number 3
Be prepared to discuss your teamwork skills. Since the role involves working closely with kitchen and bar colleagues, sharing examples of how you've successfully collaborated in previous roles can demonstrate your suitability.
✨Tip Number 4
Highlight your flexibility regarding shifts. The job requires working various hours, so emphasising your willingness to adapt to different schedules can make you a more attractive candidate.
We think you need these skills to ace Food and Beverage Assistant
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the hotel is looking for in a Food and Beverage Assistant. Highlight your passion for hospitality and any relevant experience you may have.
Tailor Your CV: Make sure your CV reflects your customer service skills and any previous experience in hospitality. Emphasise your ability to work as part of a team and your willingness to learn.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the hospitality industry. Mention specific reasons why you want to work at this hotel and how you can contribute to their team.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail and professionalism.
How to prepare for a job interview at DoubleTree by Hilton Hull
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share any experiences you've had that highlight your love for food and drinks, as well as your desire to create memorable experiences for guests.
✨Demonstrate Teamwork Skills
Since this role requires working closely with a team, be prepared to discuss examples of how you've successfully collaborated with others in previous jobs. Highlight your ability to support colleagues and contribute to a positive work environment.
✨Prepare for Customer Interaction
As a Food and Beverage Assistant, you'll be interacting with guests regularly. Practice your communication skills and think of ways to engage customers, such as making recommendations or starting conversations about their preferences.
✨Be Ready for Flexibility
The job requires working various shifts, including evenings and weekends. Be honest about your availability and show that you're willing to adapt to the needs of the hotel. This will demonstrate your commitment to the role and the team.