DoubleTree by Hilton Hull is seeking a skilled Chef de Partie to join our kitchen team on a 30-hour per week contract, responsible for managing your section and delivering consistently high-quality dishes.
You'll work in a fast-paced environment, support service operations, and uphold food safety standards while training junior staff where appropriate. In return you will enjoy the hotel's team benefits, employee discounts, and opportunities for training and career development.
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Chef de Partie — 30h, Luxury Hotel Kitchen employer: DoubleTree by Hilton Hull
DoubleTree by Hilton Hull is an excellent employer that prioritises the growth and development of its team members while fostering a vibrant and inclusive work culture. With a focus on creating exceptional guest experiences, employees benefit from flexible working hours, comprehensive training opportunities, and various discounts, making it a rewarding place to build a career in hospitality.
