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- Tasks: Join us as a Commis Chef in Training, learning the ropes of kitchen operations.
- Company: Be part of the DoubleTree by Hilton Glasgow Central, a renowned hospitality brand.
- Benefits: Enjoy competitive pay and cash incentives for referring friends to join our team.
- Why this job: Gain hands-on experience in a vibrant kitchen environment with a supportive team culture.
- Qualifications: No prior experience needed; just bring your passion for cooking and eagerness to learn.
- Other info: This is a casual, part-time role with flexible hours to fit your schedule.
Branch: DoubleTree by Hilton Glasgow Central
Location: DoubleTree by Hilton Glasgow Central, Glasgow
Salary/Benefits: Competitive Salary
Contract type: Casual
Hours: Part Time
Hours per week: 0
Posted date: 04/04/2025
Closing date: 06/05/2025
Would you like to work for a company that gives you:
- ~£250, up to £1000 cash incentives when referring a friend to come and join our team - T&Cs apply
Commis Chef In Training employer: DoubleTree by Hilton Hotel Glasgow Central
Contact Detail:
DoubleTree by Hilton Hotel Glasgow Central Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef In Training
✨Tip Number 1
Familiarise yourself with the DoubleTree by Hilton brand and its culinary offerings. Understanding their menu and style will help you demonstrate your passion for the role during any interviews or informal chats.
✨Tip Number 2
Network with current employees or alumni who have worked at DoubleTree by Hilton. They can provide valuable insights into the company culture and what they look for in a Commis Chef, which can give you an edge.
✨Tip Number 3
Consider gaining some hands-on experience in a kitchen environment, even if it's voluntary or part-time. This practical knowledge will not only boost your confidence but also make you a more attractive candidate.
✨Tip Number 4
Prepare to discuss your passion for cooking and any relevant experiences during interviews. Be ready to share specific examples of dishes you've created or techniques you've mastered to showcase your enthusiasm and skills.
We think you need these skills to ace Commis Chef In Training
Some tips for your application 🫡
Understand the Role: Read the job description for the Commis Chef In Training position carefully. Make sure you understand the responsibilities and skills required, so you can tailor your application accordingly.
Craft a Tailored CV: Highlight any relevant experience in the culinary field, even if it's informal or from training. Include specific skills that relate to the role, such as food preparation techniques or teamwork in a kitchen environment.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and your eagerness to learn. Mention why you want to work at DoubleTree by Hilton Glasgow Central and how you can contribute to their team.
Proofread Your Application: Before submitting, double-check your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary industry.
How to prepare for a job interview at DoubleTree by Hilton Hotel Glasgow Central
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can impress the interviewers.
✨Show Your Passion for Cooking
Express your enthusiasm for the culinary arts. Share any personal experiences or stories that highlight your love for cooking, whether it's a family recipe or a dish you've mastered.
✨Demonstrate Teamwork Skills
As a Commis Chef, you'll be part of a team. Be prepared to discuss how you work well with others, handle feedback, and contribute to a positive kitchen environment.
✨Ask Thoughtful Questions
Prepare some questions about the role and the kitchen environment at DoubleTree by Hilton. This shows your interest in the position and helps you determine if it's the right fit for you.
