Breakfast Supervisor in Dunfermline

Breakfast Supervisor in Dunfermline

Dunfermline Part-Time 22497 - 22497 £ / year (est.) No home office possible
DoubleTree by Hilton Edinburgh City Centre

At a Glance

  • Tasks: Lead a dynamic breakfast team and ensure guest satisfaction in a vibrant hotel environment.
  • Company: Join Axiom Hospitality at DoubleTree by Hilton Edinburgh City Centre.
  • Benefits: Enjoy competitive pay, discounts, and 28+ days holiday with growth opportunities.
  • Other info: Diverse workplace committed to sustainability and community support.
  • Why this job: Be part of a passionate team making a real impact in the hospitality industry.
  • Qualifications: Previous supervisory experience and a love for hospitality are preferred.

The predicted salary is between 22497 - 22497 £ per year.

We are currently looking for a Breakfast Supervisor to join our Truly Talented team. If you are friendly, courteous, love working as part of a team and are passionate about the hospitality industry, we would love to hear from you!

What we offer:

  • £13.50 per hour
  • Permanent, part-time contract (32 hours per week)

Your role:

You will work closely with the food and beverage leadership team in a supportive and flexible manner, focusing on the overall success of the Hotel and the satisfaction of guests.

Responsibilities of Breakfast Supervisor will include but are not limited to:

  • Deputising for the Breakfast Manager in their absence.
  • Leading and developing the team; supervising, encouraging and developing the food and beverage team.
  • Ensuring all service standards are maintained throughout the breakfast operation.
  • Ensuring that all tables are set and ready for welcoming guests at all times.
  • Taking and executing all guests' orders in a timely manner.
  • Having good knowledge of the food and beverage menu.
  • Responding to guests' queries on the menu selection.
  • Communicating any guests' questions on the menu, the length of wait and product availability with the Food & Beverage and Kitchen teams, as well as any additional meal requirements, allergies, dietary needs, and special requests to the teams accordingly.

You'll work in a busy and hardworking team environment, where you'll continually learn and develop. If you are passionate & looking to develop within a truly talented team, get in touch with us today!

The core skills and experience required to succeed:

  • Truly passionate about the Hospitality Industry.
  • Previous supervisory experience in a busy environment is preferred.
  • Excellent personal presentation.
  • Good understanding of food hygiene and health & safety procedures.
  • Ability to function independently with a minimum of supervision.
  • Excellent communication skills, the ability to communicate verbally and in writing.
  • Enthusiastic team player with a flexible approach.

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Benefits:

  • Worldwide employee discounts at Hilton Hotels.
  • Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B.
  • 28 days holiday, including bank holidays, increasing yearly to 33 days.
  • Discounts across retail, restaurants, events and more through our benefits & rewards portal.
  • Access to our Employee Assistance Line to support your Mental Health and Wellbeing.
  • Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay.
  • Yearly complimentary Axiom Xcape stayover after one year of service.
  • A growing team with great training, progression, and promotion opportunities.
  • Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire.
  • Free meals while on shift.
  • Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Opportunities for all:

At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification. Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.

Breakfast Supervisor in Dunfermline employer: DoubleTree by Hilton Edinburgh City Centre

Axiom Hospitality, located in the heart of Edinburgh, offers a vibrant and supportive work environment for those passionate about the hospitality industry. As a Breakfast Supervisor, you will benefit from competitive pay, extensive training and development opportunities, and a range of employee perks including hotel discounts and a focus on mental health and wellbeing. Join our diverse team where your contributions are valued, and enjoy a workplace that prioritises sustainability and community engagement.
DoubleTree by Hilton Edinburgh City Centre

Contact Detail:

DoubleTree by Hilton Edinburgh City Centre Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Breakfast Supervisor in Dunfermline

✨Tip Number 1

Get to know the company culture! Before your interview, check out Axiom Hospitality's values and mission. This will help you tailor your responses and show that you're genuinely interested in being part of their team.

✨Tip Number 2

Practice your communication skills! As a Breakfast Supervisor, you'll need to interact with guests and your team regularly. Try role-playing common scenarios with a friend to boost your confidence and ensure you're ready for any questions.

✨Tip Number 3

Show off your passion for hospitality! During your interview, share specific examples of how you've gone above and beyond for guests in the past. This will demonstrate your commitment to providing excellent service.

✨Tip Number 4

Don't forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. This small gesture can leave a lasting impression and set you apart from other candidates.

We think you need these skills to ace Breakfast Supervisor in Dunfermline

Supervisory Skills
Team Leadership
Customer Service
Food and Beverage Knowledge
Communication Skills
Time Management
Attention to Detail
Food Hygiene Knowledge
Health and Safety Procedures
Problem-Solving Skills
Flexibility
Personal Presentation
Ability to Work Independently

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for the hospitality industry shine through! We want to see your enthusiasm and how it aligns with our values at Axiom Hospitality.

Tailor Your Experience: Make sure to highlight any previous supervisory roles or relevant experience in busy environments. We’re looking for team players who can lead and develop others, so share those stories!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to communicate your skills and experiences, as we value excellent communication both verbally and in writing.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at DoubleTree by Hilton Edinburgh City Centre

✨Know Your Menu Inside Out

Make sure you have a solid understanding of the food and beverage menu. This will not only help you answer guests' queries confidently but also show your passion for the hospitality industry during the interview.

✨Showcase Your Supervisory Skills

Be prepared to discuss your previous supervisory experience. Think of specific examples where you led a team, resolved conflicts, or improved service standards. This will demonstrate your capability to step in for the Breakfast Manager when needed.

✨Emphasise Teamwork and Flexibility

Highlight your ability to work as part of a team and your flexible approach to tasks. Share experiences where you collaborated with others to achieve a common goal, as this is crucial in a busy hotel environment.

✨Communicate Effectively

Practice your communication skills before the interview. Be ready to explain how you would handle guest queries and communicate with kitchen teams about dietary needs or special requests. Clear communication is key in hospitality!

Breakfast Supervisor in Dunfermline
DoubleTree by Hilton Edinburgh City Centre
Location: Dunfermline

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