At a Glance
- Tasks: Prepare and cook delicious dishes in a vibrant kitchen environment.
- Company: Join the Doubletree by Hilton, a globally recognised hospitality brand.
- Benefits: Enjoy competitive pay, service charge share, and exclusive Hilton staff rates.
- Why this job: Be part of a dynamic team and showcase your culinary skills.
- Qualifications: Experience in a professional kitchen and a passion for cooking.
The predicted salary is between 25000 - 32000 £ per year.
Job Ref: AM15364
Branch: Doubletree by Hilton Edinburgh Airport
Location: Doubletree by Hilton Edinburgh Airport, Edinburgh
Salary/Benefits: Competitive Salary along with share of service charge and access to Hilton staff rates worldwide.
Contract type: Permanent
Hours: Full Time
Hours per week: 40
Posted date: 22/04/2026
Closing date: 30/06/2026
We have an exciting opportunity for a Chef De Partie to join...
Chef de partie H/F in Newbridge employer: DoubleTree by Hilton Edinburgh Airport
At Doubletree by Hilton Edinburgh Airport, we pride ourselves on fostering a vibrant work culture that values creativity and collaboration. As a Chef de Partie, you will enjoy competitive pay, a share of service charge, and exclusive access to Hilton staff rates worldwide, all while working in a supportive environment that encourages professional growth and development.
Contact Details:
DoubleTree by Hilton Edinburgh Airport Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de partie H/F in Newbridge
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire, like Doubletree by Hilton, and express your interest in working with them.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly.
We think you need these skills to ace Chef de partie H/F in Newbridge
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for food and cooking shine through. Share any experiences that highlight your culinary skills and creativity – we want to see what makes you tick in the kitchen!
Tailor Your CV:Make sure your CV is tailored specifically for the Chef de Partie role. Highlight relevant experience, skills, and achievements that align with what we're looking for. A personalised CV shows us you’re genuinely interested in joining our team.
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that’s easy to read – it helps us get to know you better without any confusion!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it ensures you’re considered for all the exciting opportunities we have at Doubletree by Hilton Edinburgh Airport.
How to prepare for a job interview at DoubleTree by Hilton Edinburgh Airport
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu items and any special dishes the hotel is known for. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Skills
Be prepared to discuss your previous experience in the kitchen. Highlight specific techniques or dishes you've mastered. If possible, bring along a portfolio of your work or photos of your best dishes to impress them.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a larger team. Be ready to talk about how you collaborate with others in the kitchen. Share examples of how you've worked well under pressure and contributed to a positive team environment.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, opportunities for growth, or how they handle busy service periods. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
