Food & Beverage Supervisor in Stoke-on-Trent

Food & Beverage Supervisor in Stoke-on-Trent

Stoke-on-Trent Part-Time 1300 - 1800 £ / month (est.) No home office possible
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Doubletree by Hilton Coventry

At a Glance

  • Tasks: Lead a vibrant team to deliver exceptional food and beverage service.
  • Company: Join the welcoming Doubletree by Hilton Coventry, part of Klarent Hospitality.
  • Benefits: Enjoy discounts, free meals, and opportunities for growth and development.
  • Other info: Dynamic workplace with a focus on diversity, inclusion, and friendly environments.
  • Why this job: Be part of an exciting hospitality environment and make guests smile every day.
  • Qualifications: Confident communicator with a passion for customer service; experience is a plus.

The predicted salary is between 1300 - 1800 £ per month.

We have an exciting opportunity for a Casual Food and Beverage Supervisor to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of hospitality, this is the job for you!

The Person:

  • Team Leader
  • Confident Communicator
  • Friendly and Open
  • Resilient and Hardworking
  • Passion for Excellent Customer Service
  • Experience in a Busy Food and Beverage operation ideal but not essential
  • Willing to adapt and develop

The Role:

  • To be totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
  • To assist with the service of our guests, thus ensuring all guests receive efficient, professional service at all times and exceeding their expectations.
  • Assist the Food and Beverage Manager with the smooth operation of the department.
  • Have a strong knowledge of the Hotels products and standards.
  • Ensuring all Health and Safety/ Food compliance is adhered to.

The Benefits:

  • Amazing discounts on food, drink and accommodation throughout the group.
  • Huge opportunities for Learning, Development and Progression.
  • Excellent rates for friends and family.
  • Employee Assistance Program.
  • Free use of the Leisure Club where applicable.
  • Long Service Awards.
  • Recognition Awards.
  • Refer a Friend Bonus.
  • Annual Social Events.
  • Free Parking where applicable.
  • Staff Meals on duty.
  • Uniform provided.

This Hotel is proudly managed by Klarent Hospitality. We pride ourselves on Inspiring Leadership, Respect for our People, Commitment to Diversity & Inclusion and Encouraging Friendly Work Environments.

Food & Beverage Supervisor in Stoke-on-Trent employer: Doubletree by Hilton Coventry

At DoubleTree by Hilton Coventry, we offer a vibrant work culture that prioritises employee growth and development, making it an excellent employer for those passionate about hospitality. With competitive benefits including discounts on food and accommodation, free use of the Leisure Club, and opportunities for progression, our team members thrive in a supportive environment that values diversity and inclusion. Join us in the heart of England, where you can enjoy a dynamic role as a Food & Beverage Supervisor while being part of a dedicated team committed to delivering exceptional customer service.
Doubletree by Hilton Coventry

Contact Detail:

Doubletree by Hilton Coventry Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food & Beverage Supervisor in Stoke-on-Trent

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A friendly chat can lead to opportunities you wouldn't find on job boards.

✨Tip Number 2

Show up in person! If you're nearby, pop into the Doubletree by Hilton Coventry and ask to speak with the manager. A face-to-face interaction can leave a lasting impression and show your enthusiasm for the role.

✨Tip Number 3

Prepare for the interview by researching the hotel’s values and services. Knowing about their commitment to customer service and team dynamics will help you stand out as a candidate who truly fits their culture.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our fantastic team at Klarent Hospitality.

We think you need these skills to ace Food & Beverage Supervisor in Stoke-on-Trent

Customer Service
Team Leadership
Communication Skills
Adaptability
Resilience
Attention to Detail
Knowledge of Health and Safety Standards
Food Compliance
Problem-Solving Skills
Experience in Food and Beverage Operations
Professionalism
Time Management

Some tips for your application 🫡

Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to be friendly and open in your tone. Remember, we’re looking for someone who can connect with our guests!

Tailor Your Application: Make sure to tailor your application to the Food & Beverage Supervisor role. Highlight any relevant experience you have, even if it’s not directly in hospitality. We love seeing how your skills can adapt to our fast-paced environment!

Be Clear and Concise: Keep your application clear and to the point. We appreciate a well-structured application that gets straight to the heart of why you’d be a great fit for our team. Avoid fluff and focus on what makes you stand out!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be all set!

How to prepare for a job interview at Doubletree by Hilton Coventry

✨Know Your Stuff

Before the interview, make sure you have a solid understanding of the Doubletree by Hilton Coventry and its offerings. Familiarise yourself with their food and beverage options, as well as any special promotions or events they might have. This shows your genuine interest in the role and helps you stand out.

✨Show Off Your People Skills

As a Food & Beverage Supervisor, you'll need to be a confident communicator. During the interview, share examples of how you've successfully managed teams or provided excellent customer service in the past. Highlight your friendly and open approach, as this is key in hospitality.

✨Demonstrate Resilience

Working in a fast-paced environment can be challenging. Be prepared to discuss how you've handled stressful situations in previous roles. Share specific instances where you remained calm under pressure and ensured that customers received top-notch service, even when things got hectic.

✨Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how the hotel maintains its high standards of customer service. This not only shows your enthusiasm for the role but also helps you gauge if it's the right fit for you.

Food & Beverage Supervisor in Stoke-on-Trent
Doubletree by Hilton Coventry
Location: Stoke-on-Trent
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