Hotel Commis Chef in Brighton

Hotel Commis Chef in Brighton

Brighton Part-Time 10 - 12 £ / hour (est.) No working from home possible
DoubleTree by Hilton Brighton Metropole

At a Glance

  • Tasks: Prepare delicious dishes and support the kitchen team in a vibrant hotel environment.
  • Company: Join the UK's #1 Great Place to Work 2026, known for its amazing culture.
  • Benefits: Flexible shifts, competitive pay, and a fun work atmosphere.
  • Other info: Great opportunity for students or anyone looking to balance work with other commitments.
  • Why this job: Perfect for food lovers wanting to gain experience in a dynamic kitchen.
  • Qualifications: Passion for cooking and willingness to learn in a team setting.

The predicted salary is between 10 - 12 £ per hour.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS!

Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of your spare time. Whether you are currently on full time employment or just looking to make the most of your time.

Before applying for this role, please read the following information about this opportunity found below.

Hotel Commis Chef in Brighton employer: DoubleTree by Hilton Brighton Metropole

Join a vibrant team at the UK's #1 Great Place to Work 2026, where flexibility and work-life balance are at the forefront of our culture. As a Hotel Commis Chef, you'll enjoy the freedom to choose your shifts, allowing you to pursue your passions while developing your culinary skills in a supportive environment that prioritises employee growth and satisfaction.

DoubleTree by Hilton Brighton Metropole

Contact Details:

DoubleTree by Hilton Brighton Metropole Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hotel Commis Chef in Brighton

Tip Number 1

Network like a pro! Chat with people in the industry, attend local culinary events, or even pop into restaurants to introduce yourself. You never know who might have a lead on a job or be looking for someone just like you!

Tip Number 2

Show off your skills! If you can, whip up a dish and share it on social media or bring it to a networking event. This not only showcases your talent but also gives potential employers a taste of what you can do.

Tip Number 3

Be flexible with your availability. Since this role offers casual contracts, let employers know you're open to various shifts. This can make you a more attractive candidate and increase your chances of landing that job!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us. So go ahead, hit that apply button!

We think you need these skills to ace Hotel Commis Chef in Brighton

Culinary Skills
Food Preparation
Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills

Some tips for your application 🫡

Read the Job Description Carefully:Before you start your application, make sure to read through the job description thoroughly. It’ll give you a clear idea of what we’re looking for and help you tailor your application to stand out.

Show Your Passion for Cooking:In your written application, let us know why you love being a chef! Share your culinary experiences and what excites you about working in a hotel kitchen. We want to see your enthusiasm shine through!

Highlight Relevant Experience:Make sure to mention any previous experience you have in kitchens or hospitality. Even if it’s just a part-time gig or an internship, we want to know how your background makes you a great fit for our team.

Apply Through Our Website:When you’re ready to submit your application, do it through our website! It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at DoubleTree by Hilton Brighton Metropole

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes relevant to the role of a Hotel Commis Chef. Be ready to discuss your favourite recipes or cooking techniques, as this shows your passion for the culinary arts.

Show Off Your Flexibility

Since the job offers flexible shifts, be prepared to discuss your availability and how you can adapt to different schedules. Highlight any previous experience where you successfully managed varying work hours.

Bring Your A-Game to Teamwork

Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in a kitchen environment, as teamwork is crucial in a bustling hotel kitchen.

Ask Thoughtful Questions

Prepare some insightful questions about the hotel's culinary style or team culture. This not only shows your interest in the position but also helps you determine if it's the right fit for you.