Assistant Food & Beverage Manager Apply now

Assistant Food & Beverage Manager

Full-Time 17400 - 34800 £ / year (est.)
Apply now
D

At a Glance

  • Tasks: Lead and inspire a talented team in delivering exceptional food and beverage experiences.
  • Company: Join Axiom Hospitality, a fast-growing company with global aspirations and a commitment to sustainability.
  • Benefits: Enjoy 28 days holiday, hotel discounts, free meals, and a supportive work environment.
  • Why this job: Be part of a dynamic team that values passion, growth, and making a positive impact.
  • Qualifications: Previous experience in hospitality and strong leadership skills are essential.
  • Other info: We celebrate diversity and encourage applications from all backgrounds.

The predicted salary is between 17400 - 34800 £ per year.

Salary – £29,000 per annum

We are currently recruiting for an experienced Assistant Food & Beverage Manager to join our Truly Talented team.

What we offer

  • £29,000 per annum
  • Permanent, full-time contract
  • Service Charge/Tips

Your role

You will have an entrepreneurial spirit, a passion for hospitality and a proven track record of growing fantastic teams by leading from the front, while keeping your guests at heart of everything that you do.

We are looking for someone that holds and enjoys maintaining high standards, with keen attention to detail. Experience within the luxury/boutique segment would be a real advantage.

The ideal person for this role will be a true epicurean – a food and drink enthusiast, who maintains a solid and up-to-date understanding of the restaurant and bar scene.

As an Assistant Food & Beverage Manager, you will ensure the smooth operational running of the F&B outlets in order to deliver an excellent and memorable experience for our guests.

You will work closely with Food & Beverage Manager, leading and evolving the F&B operations at the hotel, driving revenue, ensuring that brand standards are met, and guests' expectations are exceeded.

You'll work in a busy and hardworking team environment, where you'll continually learn and develop.

If you are passionate & looking to develop within a truly talented team, get in touch with us today!

The core skills and experience required to succeed

  • Truly passionate about the Hospitality Industry;
  • Previous experience as an Assistant Food & Beverage Manager, Restaurant or Bar Manager (ready for the step-up);
  • Strong leadership and motivational skills which are capable of nurturing, developing and inspiring team members;
  • Excellent personal presentation;
  • Good understanding of food hygiene and health & safety procedures;
  • Ability to work under pressure to deadlines and targets;
  • Ability to function independently with a minimum of supervision;
  • Excellent communication skills, the ability to communicate verbally and in writing;
  • To be an enthusiastic team player with a flexible approach and have experience in empowering a team to successfully meet expectations;
  • Strong leadership and motivational skills which are capable of nurturing, developing and inspiring team members;
  • An authentic and inspiring leader of people and business.

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Having these core skills will put you one step further to joining Axiom Hospitality and the DoubleTree by Hilton Bath

Benefits

  • Worldwide employee discounts at Hilton Hotels through Go Hilton program;
  • Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
  • 28 days holiday, including bank holidays, increasing yearly to 33 days;
  • Discounts across retail, restaurants, events and more through our benefits & rewards portal;
  • Access to our Employee Assistance Line to support your Mental Health and Wellbeing;
  • Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
  • Yearly complimentary Axiom Xcape stayover after one year of service;
  • A growing team with great training, progression, and promotion opportunities;
  • Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
  • Free meals while on shift;
  • Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Opportunities for all

At Axiom Hospitality we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from a variety of backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. We are working to reduce our hotels' impact on the environment through internationally recognised ecolabel certification.

Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens, to collecting donations and fundraising. Our hotels aim to leave a positive impact in their neighbourhoods. At Axiom Hospitality we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.

AMRT1_UKCT

Assistant Food & Beverage Manager employer: DoubleTree by Hilton Bath

At Axiom Hospitality, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters growth and development within the hospitality industry. As an Assistant Food & Beverage Manager at the DoubleTree by Hilton Bath, you will enjoy competitive benefits including extensive holiday allowances, employee discounts, and a supportive environment that values diversity and sustainability. Join our Truly Talented team and take advantage of unique opportunities for progression while making a meaningful impact in your community.
D

Contact Detail:

DoubleTree by Hilton Bath Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Food & Beverage Manager

✨Tip Number 1

Show your passion for the hospitality industry during your interactions. Whether it's in a casual conversation or during an interview, let your enthusiasm for food and beverage shine through. This will help you connect with the team and demonstrate that you're a great fit for the role.

✨Tip Number 2

Familiarize yourself with the latest trends in the restaurant and bar scene. Being knowledgeable about current culinary trends and popular beverages can set you apart from other candidates and show that you are truly invested in the industry.

✨Tip Number 3

Highlight your leadership skills by sharing specific examples of how you've motivated and developed teams in the past. This will demonstrate your ability to nurture talent and inspire others, which is crucial for the Assistant Food & Beverage Manager role.

✨Tip Number 4

Research Axiom Hospitality and their commitment to sustainability and community involvement. Being able to discuss their values and how you align with them can show that you're not just looking for any job, but that you're genuinely interested in contributing to their mission.

We think you need these skills to ace Assistant Food & Beverage Manager

Leadership Skills
Team Development
Excellent Communication Skills
Attention to Detail
Food Hygiene Knowledge
Health & Safety Procedures
Ability to Work Under Pressure
Motivational Skills
Customer Service Orientation
Operational Management
Problem-Solving Skills
Flexibility and Adaptability
Passion for Hospitality
Understanding of Food and Beverage Trends

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, particularly any roles as an Assistant Food & Beverage Manager or similar positions. Emphasize your leadership skills and ability to maintain high standards.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry. Mention specific examples of how you've led teams and improved guest experiences in previous roles. Make it personal and engaging to reflect your enthusiasm.

Highlight Relevant Skills: In your application, clearly outline your understanding of food hygiene, health & safety procedures, and your ability to work under pressure. These are key skills that the company is looking for.

Showcase Your Knowledge: Demonstrate your up-to-date knowledge of the restaurant and bar scene in your application. Mention any trends or innovations you are excited about and how they could benefit the F&B operations at Axiom Hospitality.

How to prepare for a job interview at DoubleTree by Hilton Bath

✨Show Your Passion for Hospitality

Make sure to express your genuine enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your passion and how it drives you to deliver exceptional service.

✨Demonstrate Leadership Skills

Prepare examples of how you've successfully led and motivated teams in previous roles. Discuss your approach to nurturing talent and inspiring team members to achieve their best.

✨Highlight Your Knowledge of Food & Beverage Trends

Stay updated on the latest trends in the food and beverage scene. Be ready to discuss your favorite restaurants, bars, or culinary innovations, showcasing your epicurean spirit.

✨Emphasize Attention to Detail

Provide examples of how your keen attention to detail has positively impacted guest experiences in the past. This could include anything from maintaining high standards in service to ensuring compliance with health and safety regulations.

Assistant Food & Beverage Manager
DoubleTree by Hilton Bath Apply now
D
  • Assistant Food & Beverage Manager

    Full-Time
    17400 - 34800 £ / year (est.)
    Apply now

    Application deadline: 2027-01-11

  • D

    DoubleTree by Hilton Bath

  • Other open positions at DoubleTree by Hilton Bath

    D
    Chef De Partie

    DoubleTree by Hilton Bath

    Full-Time
    D
    Assistant Food & Beverage Manager

    DoubleTree by Hilton Bath

    Bath Full-Time 17400 - 34800 £ / year (est.)
Similar positions in other companies
T
Food & Beverage Supervisor

The Winchester Hotel & Spa

Full-Time 25959 - 25959 £ / year (est.)
T
Receptionist

The Winchester Hotel & Spa

Full-Time 14280 - 20160 £ / year (est.)
Europas größte Jobbörse für Gen-Z
discover-jobs-cta
Discover now
>