Firmdale Hotels invites you to join Dorset Square Hotel as a Junior Sous Chef, contributing your culinary expertise to our renowned dining offerings. You will be part of an esteemed kitchen brigade, supporting high standards and guest satisfaction.
With a competitive salary plus service charge and a range of staff benefits, you will thrive in a collaborative, fast-paced environment that values innovation, teamwork, and professional development. This is a full-time, on-site role in London.
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Junior Sous Chef — Creative, Fast-Paced Kitchen Leader employer: Dorset Square Hotel
At Firmdale Hotels, we pride ourselves on fostering a vibrant and inclusive work culture that values culinary excellence and teamwork. As a Chef de Partie at the Dorset Square Hotel, you will not only enjoy competitive pay and a range of benefits, including flexible scheduling and ongoing professional development, but also be part of a celebrated team in a historic location that is rich in character and charm. Join us to contribute to exceptional dining experiences while growing your career in an award-winning environment.
