At a Glance
- Tasks: Create amazing dishes and deliver unforgettable guest experiences in a vibrant kitchen.
- Company: Join Marine & Lawn Hotels & Resorts, a unique collection of bespoke hotels.
- Benefits: Competitive pay, pension enrolment, meal perks, discounts, and career growth opportunities.
- Other info: Enjoy a dynamic work environment with opportunities for personal and professional development.
- Why this job: Be part of an expanding hotel group with exciting growth plans and a passionate team.
- Qualifications: 2 years' experience in a kitchen and a commitment to quality and learning.
The predicted salary is between 25000 - 27000 £ per year.
Do you enjoy being a part of a great team? And creating empathic guest experiences? If you do, we'd love to meet you. We are looking for Chefs (all levels) to join a team of distinguished hospitality enthusiasts at Dornoch Station.
THE OPPORTUNITY
As one of our Chefs, you will be required to maintain high quality throughout the kitchen whilst also occasionally running your own section. You will need to have an understanding of the whole kitchen and have the ability to help all sections throughout any given day.
WHAT ARE WE LOOKING FOR?
- 2 years’ experience as Commis Chef or higher.
- A basic understanding and commitment to learn classic cookery and seasonal British ingredients.
- Good, demonstrable knife skills.
- Thorough understanding of kitchen etiquette and practice, such as lack of wastage, cleanliness & punctuality.
- Level 2 food safety.
- An unrelenting pursuit of quality within all aspects of the kitchen.
WHAT DO WE OFFER?
- A competitive hourly rate.
- Enrolment in pension from Day 1 for all eligible team members.
- Meal on each shift in a dedicated team member area.
- Access to everyday discounts from high street retailers.
- Car Parking.
- Discounted hotel room rates for you and your family across the portfolio (T&C’s apply).
- Refer a Friend Scheme – just by putting a good word in for a friend you could earn some extra cash.
- Incentive schemes.
- Employee Assistance Programme.
- Access to participating in healthcare plans and insurance plans – just in case.
- Life Assurance.
This is a fantastic opportunity for anyone looking to work in an expanding hotel group. There are ambitious plans for growth, with the opening of further hotels across the country both imminently and over the coming years, making this a very exciting time to join the team.
RIGHT TO WORK
In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.
ABOUT US
Marine & Lawn Hotels & Resorts is a collection of bespoke hotels in the world’s most distinguished golfing destinations. Nestled along some of the most coveted courses across the globe, each of our properties offer unforgettable travel experiences inspired in the history and legacy of the once-in-a-lifetime destinations they call home. Here, we invite locals, neighbours, and international guests alike to embrace the beauty of where land meets sea as they embark upon a journey rooted in service, storytelling, and adventure.
Chef (All Levels) - Dornoch Station in Highland employer: Dornoch Station
At Marine & Lawn Hotels & Resorts, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. As a Chef at Dornoch Station, you will not only enjoy competitive pay and benefits like pension enrolment from day one, but also have access to unique perks such as discounted hotel stays and a supportive environment that encourages personal and professional growth. Join us in creating memorable guest experiences while being part of an expanding hotel group with exciting future opportunities.
StudySmarter Expert Advice🤫
We think this is how you could land Chef (All Levels) - Dornoch Station in Highland
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dornoch Station. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Dornoch Station
Don't be shy about reaching out to Dornoch Station directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef (All Levels) - Dornoch Station in Highland
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dornoch Station and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Dornoch Station
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
