Food Production Lead – Multi‑Kitchen, 24/7 Ops

Food Production Lead – Multi‑Kitchen, 24/7 Ops

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Dormont Manufacturing Co

At a Glance

  • Tasks: Lead food production across multiple kitchens and shape the menu for maximum profitability.
  • Company: Join the John Lewis Partnership, known for its commitment to quality and teamwork.
  • Benefits: Enjoy premium pay for evenings, flexible shifts, and a supportive team environment.
  • Other info: Opportunity for career growth in a well-respected organisation.
  • Why this job: Make a real impact in a dynamic 24/7 kitchen setting while leading a passionate team.
  • Qualifications: Experience in food production leadership and strong team management skills.

The predicted salary is between 30000 - 40000 £ per year.

John Lewis Partnership is seeking a senior food production leader to shape the National Distribution Centre menu and drive profitability in a 24/7, multi-kitchen environment. You will manage three kitchens, lead a 12-strong team of Partners, and partner with the broader NDC network to ensure seamless hospitality across Magna Park.

The role offers an on-site, shift-based pattern starting early and extending through the day, with possible weekend requirements and premium pay for evenings.

Food Production Lead – Multi‑Kitchen, 24/7 Ops employer: Dormont Manufacturing Co

Dormont Manufacturing Co is an exceptional employer, offering a dynamic work environment that fosters innovation and collaboration. With a strong commitment to employee growth, the company provides extensive training opportunities and a comprehensive benefits package, all while supporting a flexible hybrid work model that enhances work-life balance. Join us in shaping the future of lottery solutions in a role that promises meaningful impact and professional development.

Dormont Manufacturing Co

Contact Details:

Dormont Manufacturing Co Recruitment Team

We think you need these skills to ace Food Production Lead – Multi‑Kitchen, 24/7 Ops

Adaptability
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Leadership Skills
Team Management