At a Glance
- Tasks: Lead a team to create unforgettable guest experiences in our catering facilities.
- Company: Join the Aquarium of the Lakes, part of a global leisure park operator.
- Benefits: Enjoy a competitive salary, full training, and complimentary attraction tickets.
- Other info: Flexible hours with opportunities for growth in a vibrant environment.
- Why this job: Be a key player in enhancing visitor experiences while developing your leadership skills.
- Qualifications: Previous supervisory experience in catering or hospitality is preferred.
The predicted salary is between 25947 - 25947 £ per year.
At Aquarium of the Lakes, we aim to ensure that all of our visitors experience a fantastic day out. Aquarium of the Lakes is part of Parques Reunidos, one of the leading leisure park global operators, with more than 60 different assets spanning Europe, North America, the Middle East and Australia. We are looking for a confident and committed individual to join our team.
We’ll provide full training and uniform, a competitive salary package and benefits including complimentary attraction tickets, discounts and other incentives.
Are you passionate about creating memorable guest experiences and leading a team to success? Do you have a keen eye for detail and a knack for driving food and beverage sales? If so, we invite you to join our team as a Catering Supervisor at The Lakes Aquarium. In this role, you will play a vital part in ensuring the smooth operation of our catering facilities, including the 1872 Café, Lake View Café, and Ice Cream Kiosk. You will also take responsibility for the day-to-day running of these outlets in the absence of the Catering Manager.
Key Responsibilities- Team leadership: Supervise and lead a team of seasonal employees, fostering a positive work environment and encouraging teamwork.
- Customer satisfaction: Ensure our guests receive exceptional service and enjoy their time with us.
- Operations management: Oversee the daily operations of the 1872 Café, Lakeview Café and Ice Cream Kiosk, maintaining high standards of cleanliness, safety, and compliance with food safety regulations.
- Stock management: Monitor and manage inventory levels, order supplies and conduct regular stock checks.
- Act as deputy: Step in for the Catering Manager when they are absent, taking responsibility for shifts and overall operation.
- Innovation: Help implement new ideas for menus, promotions or services that enhance the visitor experience and align with our values.
- Food safety & hygiene: Ensure strict adherence to food safety, hygiene, and health & safety regulations, including allergen management and staff training.
- Duty manager role: Occasionally act as a Duty Manager for the Aquarium, overseeing the safety, security, and smooth running of the entire facility.
- Previous experience in a supervisory role within catering or hospitality is highly desirable.
- Strong communication and leadership skills with the ability to inspire and manage a team effectively.
- A proactive and positive attitude, with excellent attention to detail and organizational skills.
- Knowledge of food safety and hygiene standards (a Level 2 Food Safety Certificate is desirable or a willingness to obtain it).
- Flexibility to work weekends, holidays and during peak periods.
This is a salaried, permanent position at £25,947.
Benefits- Full training and uniform.
- Competitive salary package.
- Complimentary attraction tickets.
- Discounts and other incentives.
Catering Supervisor employer: Dormont Manufacturing Co
At Aquarium of the Lakes, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to contribute to creating unforgettable experiences for our guests. As part of Parques Reunidos, we offer competitive salaries, comprehensive training, and unique benefits such as complimentary attraction tickets and discounts, all within a stunning lakeside location that enhances both personal and professional growth opportunities.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisor
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dormont Manufacturing Co. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Dormont Manufacturing Co
Don't be shy about reaching out to Dormont Manufacturing Co directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dormont Manufacturing Co and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Dormont Manufacturing Co
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
