Assistant Food & Beverage Manager

At Donnington & Co, we believe in doing things properly. Set within the Berkshire countryside, our estate is home to a 111-bedroom hotel and spa, an 18-hole golf course, and our signature restaurant, PRESS. Just across the greens sits The Post Barn, our dedicated venue for events and celebrations. For us, hospitality isn't a script; it's remembering a name, knowing how a guest takes their coffee, and making sure every conversation feels natural. We don't go in for empty gestures; we go in for care, purpose, and doing the job right. We're looking for people who take that same pride in their work. In return, we provide the kind of environment where you can actually master your craft. From structured training to genuine career development, we ensure your growth is as well-thought-out as our service. If you believe that hospitality is about the "small things done well," you'll fit right in. The Role: Assistant Food & Beverage Manager We are looking for a versatile, energetic Assistant Food & Beverage Manager to take charge of daily Food & Beverage operations and Conference & Banqueting at our Hotel and Post Barn. Working hand-in-hand with our Events and Sales teams, you will also play a key operational role in our on-site wedding and events business at the Post Barn. You don't need a heavy background in wedding planning administration. We are looking for strong operations and F&B pros who are comfortable hosting, managing event spaces, and ensuring everything runs seamlessly on the day. Main Responsibilities Oversee daily F&B service, Hotel C&B, and Bar operations to consistently hit 4-star standards. Act as the operational lead and host during weddings at the Post Barn and major events across the Hotel estate. Step up as Manager on Duty for the Hotel and Post Barn, ensuring a smooth guest service. Train, motivate, and mentor front-of-house teams to maintain high service levels and compliance with health, safety, and licensing laws. Personal Specification Management experience in a hotel F&B, C&B, or high-volume hospitality operations role. Comfortable running events, banqueting, or wedding floor operations with a hands-on, proactive attitude. Strong leadership skills with a talent for training and inspiring teams. Exceptional attention to detail and remain calm under pressure. Why join Donnington & Co as an Assistant F&B Manager? We provide an environment where you can actually grow. Beyond the shift, we offer a range of benefits designed to support your wellbeing and your career: Fair Pay & Rewards: Competitive hourly rates plus a significant service charge Flexibility: Early Pay (on-demand wage access) when you need it Perks: High street discounts via Benefit Hub and generous stays at our two hotels, as well as membership discounts, Spa and Golf Wellbeing: Access to our Employee Assistance Programme (EAP) and Cycle to Work scheme. Long Service Awards We also know how to host our own, from summer BBQs to department social events, we make sure our working experience is as rewarding as our guest experience. If you believe in care, purpose, and doing the job right and you think our Assistant Food & Beverage Manager role is for you, we'd love to hear from you. TPBN1_UKCT