At a Glance
- Tasks: Lead bar operations, create unique cocktails, and mentor a passionate team.
- Company: Award-winning boutique hotel in the heart of Tower Bridge.
- Benefits: Staff rates, extra leave, charity support, and career development opportunities.
- Other info: Dynamic environment with opportunities for creativity and personal growth.
- Why this job: Be part of a vibrant team shaping a new bar experience in a trendy hotel.
- Qualifications: Experience in bartending with strong cocktail-making skills and leadership presence.
The predicted salary is between 25000 - 30000 £ per year.
The Hotel
The Dixon, Tower Bridge, an award-winning boutique style hotel part of Autograph Collection Hotels opened its doors in late 2018.
Taking centre stage in the Tower Bridge neighbourhood on Tooley Street, The Dixon, Tower Bridge, Autograph Collection is the new cultural hub for the capital’s centre of artistic activity.
The hotel won Luxury Hotel of the Year in London title at the Travel & Hospitality Awards 2024 and England's Leading Design Hotel 2025 at the World Travel Awards.
Named after John Dixon Butler, the architect who originally constructed the building in 1905 as a Magistrates Court and police station, the hotel takes inspiration from the area’s vibrant cultural heritage, while also capturing its new wave of creative cool.
The 193 rooms will redefine the traditional boutique hotel by seamlessly incorporating the local neighbourhood’s culture through an artful mix of heritage design.
Think simple brickwork, tall windows and modern furniture from British designers that will sit alongside more classic pieces, whilst curated artworks from local artists will hang on the walls.?
Cleverly reflecting the building’s purpose as a courtroom, the restaurant will serve as a neighbourhood oasis that will welcome not only hotel guests but also the local trade.
What we offer
- Staff rate across all Marriott brands and across the Dominus hotel portfolio
- Your Inspirational Stay – a night in the hotel and enjoy dinner, bed and breakfast with a plus one (T&C's apply)
- Additional annual leave entitlement based on length of service
- Impact Day, paid day to support your charity of choice
- Development opportunity across the Dominus hotels portfolio, including Marriott and Hilton brands
- Staff events and recognition schemes
- Access to Employee Assistance Program (EAP)
- Season Travel Ticket Loan
- Cycle To Work Scheme
- Refer A Friend Scheme – get rewarded when they join the team
- A collaborative team culture where people thrive together and a place where you can be your true authentic self
About The Role
We are looking for a passionate and creative
Bar Supervisor to lead the bar experience at The Dixon, Tower Bridge.
Working closely with the Food & Beverage leadership team, you will take ownership of the bar’s day-to-day excellence, playing a key role in shaping a distinctive cocktail offering while leading from the front during service.
This is a hands-on role for a senior bartender who thrives behind the bar and enjoys mentoring others.
Key Responsibilities
- Lead bar operations on shift, ensuring exceptional service and consistency at all times.
- Act as a role model behind the bar, leading by example and demonstrating best practice in service and drink execution.
- Train, mentor, and support the bar team in cocktail knowledge, service standards, and product presentation.
- Ensure all brand standards, SOPs, and licensing, food safety, and health & safety requirements are met.
- Handle guest feedback professionally, supporting service recovery and continuous improvement.
- Support stock control, ordering, stock takes, and GP management to achieve cost targets.
- Work collaboratively with the wider F&B team to support promotions, events, and revenue-driving initiatives.
- Key Skills
- Strong technical bartending and cocktail-making skills with a creative mindset.
- Confident communicator with natural leadership presence behind the bar.
- Excellent guest service skills with attention to detail and consistency.
- Good commercial awareness with understanding of beverage costs and profitability.
- Organised, adaptable, and calm under pressure in a fast-paced environment.
- Ability to train and motivate others through a hands-on, supportive approach.
- Familiarity with POS systems and bar stock processes.
About You
- Proven experience as a Bartender, Senior Bartender, or Bar Supervisor in a high-end or lifestyle hospitality environment.
- Passionate about cocktails, trends, and delivering memorable guest experiences.
- A visible, hands-on leader who enjoys being on the floor and behind the bar.
- Creative, driven, and proud to take ownership of a bar’s identity and standards.
- Flexible, positive, and collaborative, thriving in a dynamic hotel environment.
- Excited to be part of a new hotel opening and help shape the bar from day one.
- #J-18808-Ljbffr
Bar Supervisor employer: Dominus
The Derby London City, Curio Collection by Hilton, is an exceptional employer that values its team members and fosters a collaborative culture where everyone can thrive. With unique benefits such as an Impact Day for charity support, additional leave based on service, and opportunities for development across a prestigious hotel portfolio, employees are encouraged to grow and succeed. Located in the heart of London's financial district, working here means being part of a vibrant community that celebrates individuality and offers a warm, welcoming environment for both staff and guests.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Supervisor
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dominus. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Dominus
Don't be shy about reaching out to Dominus directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Supervisor
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dominus and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Dominus
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
