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- Tasks: Lead a dynamic restaurant team, ensuring top-notch service and operational excellence.
- Company: Join Dobbies, a historic garden centre retailer with a passion for plants and community.
- Benefits: Enjoy flexible holidays, generous discounts, and access to financial wellbeing support.
- Why this job: Be part of a vibrant culture that values teamwork and customer satisfaction.
- Qualifications: Bring your hospitality passion and restaurant management experience to the table.
- Other info: Participate in exciting events and contribute to a safe, thriving work environment.
The predicted salary is between 28800 - 43200 £ per year.
Our Assistant Restaurant Managers play an essential role in delivering an exceptional across our Restaurants – delivering tasty food, maintaining operational standards, smashing commercial targets and ensuring food hygiene, whilst assisting the Restaurant Manager.
Responsibilities
Who we are looking for
What we offer
About Us
At Dobbies, we’re proud to have a history dating back to 1865. We were founded by James Dobbie and are the only garden centre retailer to have stores in every nation across the UK.
Our passion and joy for gardens and plants is what makes us special. In our stores, we showcase this through own brand and branded products, concession partners and services. We champion garden living all-year-round.
Many of our stores feature a restaurant or coffee shop, where customers can enjoy refreshments or meals in a relaxed and welcoming environment.
We offer a calendar of events and experiences that bring people and communities together, and we have a national charity partner that both our colleagues and customers raise money for.
We’re committed to being a great place to work. We’re one team and we encourage our colleagues to be the best version of themselves, every day; to share their wins and celebrate success. Together, we make it work for our customers.
Assistant Restaurant Manager employer: Dobbies
Contact Detail:
Dobbies Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarise yourself with the specific operational standards and customer service expectations of Dobbies. Understanding their unique approach to hospitality will help you align your experience with their values during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed teams in a fast-paced environment. Highlighting your ability to motivate and engage staff will resonate well with the hiring team.
✨Tip Number 3
Research the latest trends in food hygiene and safety regulations. Being knowledgeable about current practices will demonstrate your commitment to maintaining high standards, which is crucial for this role.
✨Tip Number 4
Prepare to discuss your experience with stock management and minimising waste. Providing concrete examples of how you've implemented effective controls in previous roles will show your commercial awareness and problem-solving skills.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Assistant Restaurant Manager position. Tailor your application to highlight relevant experience in restaurant management and customer service.
Highlight Relevant Experience: In your CV and cover letter, emphasise your previous roles in hospitality, focusing on your ability to manage teams, ensure compliance with health and safety regulations, and drive sales. Use specific examples to demonstrate your achievements.
Showcase Your Passion: Convey your passion for hospitality and customer service in your application. Mention any relevant training or certifications you have, and express your enthusiasm for working in a dynamic restaurant environment.
Proofread Your Application: Before submitting, make sure to proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at Dobbies
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of how you've created memorable experiences for customers in previous roles, as this aligns with the company's values.
✨Demonstrate Your Leadership Skills
Prepare to discuss your experience in leading teams effectively. Highlight instances where you motivated your team to achieve targets or improve customer service, showcasing your ability to manage both kitchen and front-of-house operations.
✨Know Your Health and Safety Regulations
Familiarise yourself with health and safety regulations relevant to the restaurant industry. Be ready to discuss how you have implemented these standards in past roles to ensure a safe environment for both staff and customers.
✨Be Ready to Discuss Stock Management
Understand the importance of stock management and be prepared to talk about your experience in minimising waste and ensuring that the kitchen is well-stocked. This will demonstrate your commercial awareness and operational efficiency.
