At a Glance
- Tasks: Lead a dynamic kitchen team to deliver exceptional food and service.
- Company: Join Dobbies, a beloved garden centre with a rich history since 1865.
- Benefits: Enjoy generous leave, discounts, and access to financial and wellbeing support.
- Why this job: Make a real impact in a fun environment while developing your career.
- Qualifications: Experience in food service and management is essential.
- Other info: Be part of a passionate team that celebrates success and community.
The predicted salary is between 30000 - 42000 £ per year.
Our Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants - delivering tasty food, ensuring food hygiene, maintaining high operational standards and smashing commercial targets.
Responsibilities:
- Leading the kitchen team, ensuring strong levels of service that are efficient, within budget and compliant.
- Ensuring that our customers are presented with their meals to a high standard and on time.
- Maintaining a fully compliant kitchen with all statutory requirements of health & safety and food hygiene.
- Sparking your team’s passion for delivering the best food service and customer experience.
- Creating a fun and productive environment for everyone to enjoy the day-to-day operations whilst thinking ahead to ensure all your team have a development journey with Dobbies.
- Experience in food service, alongside management experience.
- Commercial awareness and understanding of budgets, profitability from driving sales and improved ways of working.
- Adaptability to identify training needs. You’ll be effectively coaching and training all levels ensuring our teams are delivering an excellent customer experience and safe store environment.
- You’ll act quickly and enthusiastically to changing priorities, workload and new regulations or requirements.
- Positivity managing change. You’ll lead the team through each season with care and motivation to deliver the best.
- Can demonstrate our values at all times - we’re one team, getting better every day. We bring a smile. We live and breathe gardens. We make it work for our customers.
At Dobbies, we’re proud to have a history dating back to 1865. We were founded by James Dobbie and are the only garden centre retailer to have stores in every nation across the UK. Our passion and joy for gardens and plants is what makes us special. In our stores, we showcase this through own brand and branded products, concession partners and services. We champion garden living all-year-round. Many of our stores feature a restaurant or coffee shop, where customers can enjoy refreshments or meals in a relaxed and welcoming environment. We offer a calendar of events and experiences that bring people and communities together, and we have a national charity partner that both our colleagues and customers raise money for. We’re committed to being a great place to work. We’re one team and we encourage our colleagues to be the best version of themselves, every day; to share their wins and celebrate success. Together, we make it work for our customers.
Benefits:
- Generous annual leave entitlement. Use your holidays when you want with limited statutory days off required.
- Treat yourself with generous uncapped discount across our stores with 50% off in our Restaurants, 25% off in the Garden Centre and 10% off in our food halls.
- Access to Stream - support your financial wellbeing, with ability to access earnings ahead of pay day, save for the future and financial advice.
- Access to Retail Trust - seek confidential support, access to a virtual GP, free counselling service and discounted retail rewards with our employee wellbeing platform.
- Access to Dobbies Academy - continue your development with our eLearning platform and development programmes.
- Thriving culture; the Dobbies team are passionate, diverse and committed to making it work for our customers.
Kitchen ManagerDobbies employer: Dobbies Garden Centres Ltd.
Contact Detail:
Dobbies Garden Centres Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen ManagerDobbies
✨Tip Number 1
Get to know the company culture! Before your interview, check out Dobbies' social media and website. Understanding their values and what makes them tick will help you connect with the team and show you're a great fit.
✨Tip Number 2
Practice your kitchen management skills! Be ready to share examples of how you've led a team, maintained high standards, and delivered exceptional customer experiences. Real-life stories will make you stand out!
✨Tip Number 3
Show your passion for food and service! Talk about your love for creating delicious meals and how you inspire your team to do the same. Enthusiasm is contagious, and it’ll resonate with the interviewers.
✨Tip Number 4
Don’t forget to ask questions! Prepare some thoughtful questions about the role and the team at Dobbies. This shows you're genuinely interested and helps you figure out if it's the right place for you.
We think you need these skills to ace Kitchen ManagerDobbies
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and customer service shine through. We want to see how you can bring that passion to our kitchen and create an amazing experience for our customers.
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to showcase your management experience. Talk about how you've motivated teams in the past and how you plan to spark enthusiasm in our kitchen.
Be Compliant and Commercially Savvy: We need someone who understands the importance of food hygiene and operational standards. In your application, mention any relevant experience you have with compliance and how you've managed budgets or improved profitability in previous roles.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the process!
How to prepare for a job interview at Dobbies Garden Centres Ltd.
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations and food hygiene standards. Be ready to discuss how you’ve maintained high operational standards in previous roles and how you can ensure compliance with health and safety regulations at Dobbies.
✨Showcase Your Leadership Skills
Prepare examples that highlight your experience in leading a kitchen team. Talk about how you've motivated your team, handled challenges, and created a fun work environment while ensuring excellent service delivery.
✨Demonstrate Commercial Awareness
Familiarise yourself with Dobbies' business model and be prepared to discuss how you can drive sales and improve profitability. Think of specific strategies you’ve implemented in the past that have positively impacted the bottom line.
✨Embrace Change Positively
Dobbies values adaptability, so come ready to share experiences where you successfully managed change in a fast-paced environment. Highlight your ability to coach your team through transitions and maintain morale during busy periods.