At a Glance
- Tasks: Lead a passionate kitchen team to deliver delicious meals and exceptional service.
- Company: Join Dobbies, a historic garden centre retailer with a vibrant culture.
- Benefits: Enjoy generous leave, discounts, financial support, and development opportunities.
- Why this job: Make a real impact in a fun environment while nurturing your team's growth.
- Qualifications: Experience in food service and management, with a knack for coaching.
- Other info: Be part of a diverse team committed to customer satisfaction and community engagement.
The predicted salary is between 28800 - 43200 £ per year.
Our Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants – delivering tasty food, ensuring food hygiene, maintaining high operational standards and smashing commercial targets.
Responsibilities
- Leading the kitchen team, ensuring strong levels of service that are efficient, withing budget and compliant
- Ensuring that our customers are presented with their meals to a high standard and on time
- Maintaining a fully compliant kitchen with all statutory requirements of health & safety and food hygiene
- Sparking your team\’s passion for delivering the best food service and customer experience
- Creating a fun and productive environment for everyone to enjoy the day-to-day operations whilst thinking ahead to ensure all your team have a development journey with Dobbies
Who we are looking for
- Experience in food service, alongside management experience
- Commercial awareness and understanding of budgets, profitability from driving sales and improved ways of working
- Adaptability to identify training needs. You\’ll be effectively coaching and training all levels ensuring our teams are delivering an excellent customer experience and safe store environment
- You’ll act quickly and enthusiastically to changing priorities, workload and new regulations or requirements
- Positivity managing change. You’ll lead the team through each season with care and motivation to deliver the best
- Can demonstrate our values at all times – we\’re on team, getting better everyday. We bring a smile. We live and breathe gardens. We make it work for our customers.
What we offer
- Generous annual leave entitlement. Use your holidays when you want with limited statutory days off required
- Treat yourself with generous uncapped discount across our stores with 50% off in our Restaurants, 25% off in the Garden Centre and 10% off in our food halls
- Access to Stream – support your financial wellbeing, with ability to access earnings ahead of pay day, save for the future and financial advice
- Access to Retail Trust – seek confidential support, access to a virtual GP, free counselling service and discounted retail rewards with our employee wellbeing platform
- Access to Dobbies Academy – continue your development with our eLearning platform and development programmes
- Thriving culture; the Dobbies team are passionate, diverse and committed to making it work for our customers
About us
At Dobbies, we’re proud to have a history dating back to 1865. We were founded by James Dobbie and are the only garden centre retailer to have stores in every nation across the UK.
Our passion and joy for gardens and plants is what makes us special. In our stores, we showcase this through own brand and branded products, concession partners and services. We champion garden living all-year-round.
Many of our stores feature a restaurant or coffee shop, where customers can enjoy refreshments or meals in a relaxed and welcoming environment.
We offer a calendar of events and experiences that bring people and communities together, and we have a national charity partner that both our colleagues and customers raise money for.
We’re committed to being a great place to work. We’re one team and we encourage our colleagues to be the best version of themselves, every day; to share their wins and celebrate success. Together, we make it work for our customers.
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Kitchen Manager employer: Dobbies Garden Centres Ltd
Contact Detail:
Dobbies Garden Centres Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Get to know the company culture! Before your interview, check out Dobbies' social media and website. Understanding their values and how they operate will help you connect with the team and show that you're a great fit.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your experience aligns with the role of Kitchen Manager and be ready to share specific examples of your past successes.
✨Tip Number 3
Show your passion for food service! During your interview, let your enthusiasm shine through. Talk about your love for creating exceptional customer experiences and how you can inspire your team to deliver top-notch service.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your appreciation for the opportunity and reinforces your interest in the Kitchen Manager position at Dobbies.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and customer service shine through. We want to see how you can bring that passion into our kitchen and create amazing experiences for our customers.
Highlight Your Management Skills: Make sure to showcase your experience in leading teams and managing budgets. We’re looking for someone who can inspire their team and keep everything running smoothly, so don’t hold back on sharing your successes!
Be Compliant and Safety-Conscious: Since maintaining health and safety standards is crucial, include any relevant experience you have with food hygiene regulations. Show us that you understand the importance of a compliant kitchen and how you’ve ensured this in the past.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen to join our Dobbies family!
How to prepare for a job interview at Dobbies Garden Centres Ltd
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations and food hygiene standards. Be ready to discuss how you’ve maintained compliance in previous roles and how you can ensure a high standard of service at Dobbies.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate staff, manage change, and create a positive work environment. Dobbies values teamwork, so demonstrate how you can bring out the best in your team.
✨Understand the Business Side
Familiarise yourself with basic budgeting and profitability concepts. Be prepared to discuss how you can drive sales and improve operational efficiency. Showing that you understand the commercial aspects of the role will impress the interviewers.
✨Emphasise Your Adaptability
In the fast-paced world of food service, adaptability is key. Share specific instances where you’ve quickly adjusted to changing priorities or regulations. This will show that you can handle the dynamic nature of the kitchen environment at Dobbies.