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- Tasks: Lead a passionate kitchen team to deliver delicious meals and exceptional service.
- Company: Join Dobbies, a historic garden centre retailer with a vibrant culture.
- Benefits: Enjoy generous discounts, flexible holidays, and access to financial wellbeing support.
- Other info: Be part of a diverse team committed to excellence and community engagement.
- Why this job: Make a real impact in a fun environment while developing your career.
- Qualifications: Experience in food service and management, with a focus on customer satisfaction.
The predicted salary is between 30000 - 40000 £ per year.
Our Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants - delivering tasty food, ensuring food hygiene, maintaining high operational standards and smashing commercial targets.
Responsibilities:
- Leading the kitchen team, ensuring strong levels of service that are efficient, within budget and compliant.
- Ensuring that our customers are presented with their meals to a high standard and on time.
- Maintaining a fully compliant kitchen with all statutory requirements of health & safety and food hygiene.
- Sparking your team's passion for delivering the best food service and customer experience.
- Creating a fun and productive environment for everyone to enjoy the day-to-day operations whilst thinking ahead to ensure all your team have a development journey with Dobbies.
Who we are looking for:
- Experience in food service, alongside management experience.
- Commercial awareness and understanding of budgets, profitability from driving sales and improved ways of working.
- Adaptability to identify training needs. You'll be effectively coaching and training all levels ensuring our teams are delivering an excellent customer experience and safe store environment.
- You'll act quickly and enthusiastically to changing priorities, workload and new regulations or requirements.
- Positivity managing change. You'll lead the team through each season with care and motivation to deliver the best.
- Can demonstrate our values at all times - we're one team, getting better every day. We bring a smile. We live and breathe gardens. We make it work for our customers.
What we offer:
- Generous annual leave entitlement. Use your holidays when you want with limited statutory days off required.
- Treat yourself with generous uncapped discount across our stores with 50% off in our Restaurants, 25% off in the Garden Centre and 10% off in our food halls.
- Access to Stream – support your financial wellbeing, with ability to access earnings ahead of pay day, save for the future and financial advice.
- Access to Retail Trust – seek confidential support, access to a virtual GP, free counselling service and discounted retail rewards with our employee wellbeing platform.
- Access to Dobbies Academy – continue your development with our eLearning platform and development programmes.
- Thriving culture; the Dobbies team are passionate, diverse and committed to making it work for our customers.
About us:
At Dobbies, we’re proud to have a history dating back to 1865. We were founded by James Dobbie and are the only garden centre retailer to have stores in every nation across the UK. Our passion and joy for gardens and plants is what makes us special. In our stores, we showcase this through own brand and branded products, concession partners and services. We champion garden living all-year-round. Many of our stores feature a restaurant or coffee shop, where customers can enjoy refreshments or meals in a relaxed and welcoming environment. We offer a calendar of events and experiences that bring people and communities together, and we have a national charity partner that both our colleagues and customers raise money for. We’re committed to being a great place to work. We’re one team and we encourage our colleagues to be the best version of themselves, every day; to share their wins and celebrate success. Together, we make it work for our customers.
Kitchen Manager in Derby employer: Dobbies Derby
Contact Detail:
Dobbies Derby Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager in Derby
✨Tip Number 1
Network like a pro! Reach out to your connections in the food service industry and let them know you're on the hunt for a Kitchen Manager role. You never know who might have the inside scoop on an opening or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take on temporary roles in kitchens to gain experience and show your commitment. This not only boosts your CV but also gives you real-life examples to discuss in interviews.
✨Tip Number 3
Prepare for those interviews! Research common questions for Kitchen Managers and think about how your experience aligns with what Dobbies is looking for. Practice your answers with a friend to build confidence.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you're genuinely interested in joining the Dobbies team and making it work for our customers.
We think you need these skills to ace Kitchen Manager in Derby
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and customer service shine through. We want to see how you can bring that passion to our kitchen and create amazing experiences for our customers.
Highlight Your Management Skills: Make sure to showcase your experience in leading teams and managing a kitchen. We’re looking for someone who can inspire their team and maintain high operational standards, so share examples of how you've done this in the past.
Be Compliant and Safety-Conscious: Since health and safety are crucial in our kitchens, mention any relevant training or certifications you have. We want to know that you can keep our kitchen compliant and safe while delivering delicious meals.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on board with the Dobbies team. We can’t wait to hear from you!
How to prepare for a job interview at Dobbies Derby
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations and food hygiene standards. Be ready to discuss how you’ve maintained compliance in previous roles and how you ensure high operational standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've led a kitchen team effectively. Highlight your experience in coaching and training staff, and how you’ve created a positive work environment that motivates your team to deliver exceptional service.
✨Demonstrate Commercial Awareness
Be prepared to talk about how you’ve managed budgets and driven profitability in past positions. Share specific strategies you’ve implemented to improve sales and operational efficiency, showing that you understand the financial side of running a kitchen.
✨Embrace Change with Positivity
Discuss how you’ve adapted to changing priorities and regulations in the kitchen. Share examples of how you’ve led your team through transitions while maintaining morale and ensuring a smooth operation, reflecting the values of teamwork and continuous improvement.