At a Glance
- Tasks: Create luxury baked goods for high-end airline catering and ensure top-notch quality.
- Company: Join a leading player in the luxury global gourmet entertainment market.
- Benefits: Earn £34,000 per year, enjoy free meals, and access in-house training.
- Other info: Genuine career development opportunities available nationally and internationally.
- Why this job: Be part of a creative team that values new ideas and exceptional service.
- Qualifications: Experience in high-end food environments and a passion for baking.
The predicted salary is between 34000 - 34000 £ per year.
Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.
Working hard to ensure that consistent, quality products are produced following all DO & CO standards.
- Being a role model and producing bread according to the Head Baker/ Sous Chef schedule as described in the production schedule.
- Planning production to the daily schedule and ensuring the exceptional DO & CO quality is maintained at its highest level with maximum efficiency in accordance with DO & CO regulations as set by the Quality Assurance team.
- Coordinating, planning, and participating in the production, preparation, and in adherence to the recipes.
- Checking daily inventory control and proceeding final ordering requests to the Purchasing team.
- Monitoring wastage and ensuring processes are in place to keep food cost under control.
- Understanding and ensuring operations adhere to all SOP’s and ALL relevant Critical Control Points, Health and Safety, Food safety and all legal requirements.
- Constantly performing quality control checks to ensure specifications are met on raw materials and finished products.
Qualifications:
- Previous experience in a similar role, or in a fast paced, high end, fresh food environment.
- Knowledge of bread mixing, ability to mold bread products with hands.
- Understanding bread proving and baking a variety of products to specified times and temperature.
- Role model ability, leading a large team, ready to roll up your sleeves and do what is needed to give our customers the best service with a problem-solving mentality.
- Confidence in taking the lead as at times you will be required to manage the department.
- Passion for high-end bakery products, love for food and motivation to deliver exceptional service.
- Well presented, professional individual with a can-do, positive attitude that indulges in team success.
- Exceptional attention to detail and data driven with the ability to influence different departments to suggest, implement and track solutions.
Additional Information:
We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including:
- £34,000.00 per year.
- On-Site Role.
- Enjoy perks by referring your friends through our Refer a Friend Scheme.
- Save money and time with On-Site Free Meals.
- Expand your skills and knowledge through our in-house training opportunities.
- A business where you can have a real impact, we’re not afraid of new ideas!
- Genuine career development opportunities, both nationally and internationally.
- The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market.
DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Baker in Hounslow employer: Do-
At DO & CO, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. As a Baker in our luxury airline catering production unit, you will enjoy competitive pay, on-site meals, and extensive training opportunities, all while contributing to a team dedicated to delivering exquisite culinary experiences. With genuine career development prospects both nationally and internationally, you will have the chance to make a meaningful impact in the gourmet entertainment market.
StudySmarter Expert Advice🤫
We think this is how you could land Baker in Hounslow
✨Tip Number 1
Get to know the company! Research DO & CO and their values. When you walk into that interview, show us you understand what makes our luxury catering stand out. It’ll help you connect with the team and demonstrate your passion for high-end bakery products.
✨Tip Number 2
Practice your bread-making skills! We want to see your hands-on experience, so be ready to talk about your techniques and any unique recipes you’ve mastered. Maybe even bring a sample if you can – who doesn’t love free bread?
✨Tip Number 3
Show off your leadership skills! As a potential role model in our kitchen, share examples of how you've led a team or solved problems in a fast-paced environment. We’re looking for someone who can inspire others while keeping quality at the forefront.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team and contributing to our mission of delivering exceptional service.
We think you need these skills to ace Baker in Hounslow
Some tips for your application 🫡
Show Your Passion for Baking:When you're writing your application, let your love for high-end bakery products shine through. Share any experiences or stories that highlight your passion for creating exceptional baked goods. We want to see that you’re not just a baker, but someone who truly enjoys the art of baking!
Be Specific About Your Experience:Make sure to detail your previous experience in similar roles or fast-paced environments. Highlight specific skills like bread mixing and molding, as well as any leadership roles you've taken on. This helps us understand how you can contribute to our team right from the start.
Emphasise Teamwork and Leadership:Since we value a collaborative environment, mention any instances where you've successfully led a team or worked closely with others. Show us that you can roll up your sleeves and get involved while also guiding your colleagues towards success.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details directly and ensures you don’t miss out on any important updates about your application. Plus, it shows you’re keen to join our innovative team!
How to prepare for a job interview at Do-
✨Know Your Dough
Before the interview, brush up on your knowledge of bread mixing and baking techniques. Be ready to discuss your experience with different types of bread and how you ensure quality in your products. This will show that you're not just passionate about baking but also knowledgeable about the craft.
✨Showcase Your Team Spirit
Since teamwork is crucial in this role, think of examples where you've successfully led a team or collaborated with others in a fast-paced environment. Highlight your ability to motivate and support your colleagues, as well as how you handle challenges together.
✨Be Prepared for Quality Control Questions
Expect questions about how you maintain quality standards and manage wastage. Prepare specific examples of how you've implemented processes to control food costs and ensure compliance with health and safety regulations. This will demonstrate your attention to detail and commitment to excellence.
✨Bring Your Passion to the Table
Let your love for high-end bakery products shine through during the interview. Share stories about what inspires you in the kitchen and how you strive to create exceptional experiences for customers. A genuine passion can set you apart from other candidates.
