DO&CO London is seeking a Pastry Chef de Partie to lead multiple pastry sections in a high-volume kitchen. You will produce pastry following DO&CO standards, mentor the team, and maintain quality and efficiency across shifts.
We expect strong knife skills, creative pastry design, and the ability to work under pressure in a seven-days-a-week operation. This on-site role offers a competitive salary and excellent development opportunities.
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Lead Pastry Chef de Partie - High-Volume, Creative employer: DO & CO
At DO & CO London, we pride ourselves on fostering a dynamic and supportive work environment where our employees can thrive. As a Senior Accounts Payable Administrator, you will benefit from a clear growth path, collaborative culture, and the opportunity to contribute to process improvements in a fast-paced setting. Our commitment to excellence ensures that you will be part of a team that values your contributions and supports your professional development.
