DO & CO Airline Catering at Heathrow Airport is seeking a Chef De Partie to prepare and plate à la carte lounge foods. You will uphold stringent HACCP hygiene, manage halal preparation, and supervise Commis and Kitchen Stewards in a high-pressure, service-driven environment.
Ideal candidates have Chef De Partie experience across sections, solid knowledge of food safety and presentation, and the ability to adapt menus with seasonal ingredients while maintaining top quality for premium passengers.
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Lounge Chef de Partie – Halal, HACCP & High-Volume Prep employer: DO & CO Airline Catering
DO & CO Lounge in London is an exceptional employer, offering a vibrant work culture that prioritises excellence in service and employee development. With competitive salaries and opportunities for career advancement within the luxury hospitality sector, you will thrive in an environment that values teamwork, innovation, and continuous improvement, all while being part of a prestigious brand known for its commitment to quality and client satisfaction.
