DO & CO London is seeking a skilled Chef de Partie or junior Sous Chef for our luxury Italian kitchen. You will assist the Sous Chef, lead and motivate your brigade, and ensure top standards on every shift.
Responsibilities include monitoring kitchen, training staff, stock control, menu prep, and maintaining company standards and hygiene. Fluent English, calm under pressure, and strong leadership are essential to deliver exceptional service in a fast-paced environment.
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Lead Italian Kitchen Chef — Luxury Airline Catering in Hounslow employer: DO & CO AG
At DO&CO, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and innovation in the luxury airline catering sector. Our team members enjoy competitive salaries, comprehensive training opportunities, and the chance to make a real impact within a supportive environment. With genuine career development prospects both nationally and internationally, we are committed to fostering your growth while you craft exquisite culinary experiences for discerning passengers.
