dnata Aircraft Catering Loader – Seasonal Until 31st October 2026 in Ringway

dnata Aircraft Catering Loader – Seasonal Until 31st October 2026 in Ringway

Ringway Seasonal 15.09 - 15.09 £ / hour (est.) No working from home possible
dnata

At a Glance

  • Tasks: Load and unload aircraft catering supplies while ensuring timely delivery.
  • Company: Join dnata Catering UK at Manchester airport, a vibrant and successful team.
  • Benefits: Enjoy free meals, parking, gym discounts, and a supportive work environment.
  • Other info: Flexible shifts with opportunities for learning and career growth.
  • Why this job: Be part of a dynamic airport operation and gain valuable experience.
  • Qualifications: Must handle pork and alcohol, have a valid driving licence, and be a team player.

The predicted salary is between 15.09 - 15.09 £ per hour.

dnata Aircraft Catering Loader – Seasonal Until 31st October 2026

Department

Service Delivery

Employment Type

Seasonal - Full Time

Location

Manchester M90 5AF (FLIGHT)

Reporting To

Andrew Riley

Compensation

Description dnata Catering UK are actively seeking a Loader to join our already successful and vibrant team at Manchester airport.

As an Aircraft Catering Loader you will play a pivotal role in ensuring that our catering and goods arrive with our airline customers on time in line with various scheduling requirements.

Key Responsibilities

  • Loading and unloading aircraft catering equipment and supplies.
  • Ensuring all catering is delivered to airline specifications and procedures.
  • Working safely and efficiently within a fast-paced airport environment.
  • Meeting tight operational deadlines while maintaining high standards of service.
  • Working collaboratively as part of a 24-hour operation.
  • Please note your duties will include but are not limited to the above.

Skills, Knowledge and Expertise

  • Be able to handle pork and alcohol products.
  • Full UK driving licence with 6 penalty points or fewer.
  • Ability to work to tight deadlines in a demanding operational environment.
  • Good numeracy skills and a reasonable standard of spoken and written English.
  • Flexible approach to working early, afternoon, and night shifts.
  • Ability to work effectively as part of a team.
  • Be prepared to stand for long periods of time and have good mobility.
  • Be prepared to work in a chilled environment.

Benefits

  • Free breakfast, lunch and dinner on site, including refreshments.
  • Free on-site parking.
  • £60 towards both dental and optical cover through our Simply Health Cash Plan.
  • £150 if you Refer a Friend Scheme.
  • Discounted gym membership at over 2000 gyms nationwide.
  • Cycle to Work Scheme.
  • Opportunity to enhance your learning through our inhouse apprenticeship programme.
  • Pension scheme and life cover.
  • Access to our Employee Assistance Programme (EAP) which offers counselling and advice on a wide variety of issues, 24 hours a day, seven days a week.
  • Opportunity to gain experience in a dynamic airport operation.

If you are reliable, hardworking, and looking to be part of a dedicated team supporting airline operations, we would like to hear from you.

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dnata Aircraft Catering Loader – Seasonal Until 31st October 2026 in Ringway employer: dnata

dnata is an excellent employer that prioritises the well-being and growth of its employees. With a vibrant work culture in Luton, you will enjoy on-site perks such as free meals and parking, alongside comprehensive benefits like dental and optical care. The company fosters employee development, ensuring that you have opportunities to advance your career while contributing to high-quality services for airline customers.

dnata

Contact Details:

dnata Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land dnata Aircraft Catering Loader – Seasonal Until 31st October 2026 in Ringway

Get in Early: Embrace the Seasonal Rush

In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!

Join Local Hospitality Groups

Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!

Show Your Face: Walk-Ins Matter

In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!

Use Seasonal Hiring Platforms

Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like dnata are constantly looking for enthusiastic seasonal workers like you!

We think you need these skills to ace dnata Aircraft Catering Loader – Seasonal Until 31st October 2026 in Ringway

Loading and Unloading Equipment
Attention to Detail
Ability to Work to Tight Deadlines
Good Numeracy Skills
Spoken and Written English Proficiency
Teamwork
Flexibility in Shift Patterns

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.

Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!

Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at dnata.

Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with dnata. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!

How to prepare for a job interview at dnata

Know Your Menu Inside Out

With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!

Brush Up on Your Customer Service Skills

In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.

Flexibility is Key

Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.

Showcase Your Team Spirit

Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.