dnata Catering UK at Heathrow airport is seeking an Oriental Chef to lead a designated kitchen station in our flight catering operation. You will prepare, cook and present high-quality Oriental dishes to meet strict airline standards and schedules.
You will manage station activity, oversee junior staff, uphold HACCP and hygiene, and collaborate with the Sous Chef to ensure timely production and dispatch of meals.
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Oriental Kitchen Lead — Airline Catering employer: dnata
Dnata is an exceptional employer, offering a dynamic work environment where safety, compliance, and customer service are paramount. With benefits like free meals on-site, discounted gym memberships, and opportunities for professional growth through in-house apprenticeship programmes, employees are supported both personally and professionally. Located at major UK airports, Dnata fosters a collaborative culture that values teamwork and encourages staff to thrive in a fast-paced aviation setting.
