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For Companies At a Glance
- Tasks: Prepare and cook quality meals for passengers at Heathrow airport.
- Company: Join dnata Catering UK, a leading inflight catering provider.
- Benefits: Enjoy free meals, on-site parking, and health cover perks.
- Why this job: Be part of a vibrant team and make a lasting impact on travel experiences.
- Qualifications: Catering experience and knife skills required; must be shift flexible.
- Other info: Opportunities for learning and career growth through in-house apprenticeship.
dnata Catering UK are actively seeking Commis Chefs to join our already successful and vibrant team at Heathrow airport. As a Commis Chef you will play a pivotal role in developing and producing meals for first, business and economy class passengers. This role is central to our services, allowing us to fulfil our mission of delivering the promises our customers make.
The Role
- Preparing, cooking and presenting a range of quality meals to specification standard
- Assisting other chefs in the kitchen with general duties
- Working as part of a team in a customer centric environment
- Maintaining a clean and safe workstation
- Assisting with stock rotation
- Working in a manner that promotes good health and safety practices
Please note your duties will include but are not limited to the above.
Requirement:
- Either City & Guilds 706/1 or 2 or NVQ Level 1 or 2
- Previous catering experience as a Chef
- Fully knife trained
- Ability to work on a shift basis including evenings and weekends, with some manual handling/bending and reaching.
- Have adequate numeracy and English skills
About Us
As the global caterer of choice, dnata catering UK provides inflight catering to the world's leading airlines. When serving these customers, we are also serving their customers and leaving a lasting impression on their travel experience. That is why our mission is to deliver the promises our customers make. We offer a comprehensive range of Inflight Catering, Onboard Retail and Logistics services across all of the UK’s major and regional airports. Our continual pursuit of innovation and excellence has secured the business of more than 80 of the industry’s biggest operators.
PERKS:
- Free breakfast, lunch and dinner on site, including refreshments
- Free on-site Parking
- £60 towards both dental and optical cover through our Simply Health Cash
- Opportunity to enhance your learning through our inhouse apprenticeship programme
Commis Chef in Hounslow employer: dnata
Contact Detail:
dnata Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Hounslow
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or catering events. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or do some work experience in kitchens to build your skills and show your passion for cooking. It’s a great way to meet people in the industry and get noticed.
✨Tip Number 3
Be ready for interviews! Brush up on your culinary knowledge and be prepared to talk about your previous experiences. Show them you’re not just a chef, but a team player who thrives in a busy kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest Commis Chef roles we have available!
We think you need these skills to ace Commis Chef in Hounslow
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your culinary skills and enthusiasm for food. We want to see how you can bring your unique flair to our kitchen.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant experience, especially in catering or similar environments. We appreciate when applicants take the time to align their skills with what we’re looking for!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to easily understand your qualifications and why you’d be a great fit for our team at dnata Catering UK.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at dnata
✨Know Your Culinary Basics
Brush up on your cooking techniques and terminology before the interview. Be ready to discuss your experience with meal preparation, presentation, and any specific cuisines you excel in. This shows your passion for the role and your understanding of what it takes to be a Commis Chef.
✨Showcase Team Spirit
Since this role involves working closely with other chefs, highlight your teamwork skills. Share examples of how you've collaborated in previous kitchens or catering environments. Emphasising your ability to work well in a team will resonate with their customer-centric approach.
✨Demonstrate Safety Awareness
Familiarise yourself with health and safety practices in the kitchen. Be prepared to discuss how you maintain a clean workstation and follow safety protocols. This is crucial in a fast-paced environment like dnata Catering UK, where safety is paramount.
✨Ask Insightful Questions
Prepare thoughtful questions about the company culture, training opportunities, and the culinary team’s dynamics. This not only shows your interest in the role but also helps you gauge if it's the right fit for you. Plus, it makes for a more engaging conversation!
