At a Glance
- Tasks: Create delicious meals for first, business, and economy class passengers at Heathrow.
- Company: Join dnataCatering UK, a vibrant team in the heart of the airport.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for growth.
- Why this job: Be part of a dynamic kitchen and make an impact on travellers' experiences.
- Qualifications: Experience in a kitchen and a passion for culinary excellence.
- Other info: Fast-paced environment with a chance to develop your culinary skills.
The predicted salary is between 25000 - 42000 Β£ per year.
dnata Catering UK are actively seeking Chef de Parties to join our already successful and vibrant team at Heathrow airport. As a Chef de Partie you will play a pivotal role in developing and producing meals for first, business and economy class passengers. This role is central to our services, allowing us to fulfil our mission of delivering the promises our customers make.
The Role
As a Chef de Partie you will be working...
Chef De Partie... employer: dnata
Contact Detail:
dnata Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Chef De Partie...
β¨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on job openings at dnataCatering UK.
β¨Tip Number 2
Show off your culinary skills! If you can, bring a sample of your work to interviews or networking events. A taste of your cooking can leave a lasting impression.
β¨Tip Number 3
Be ready to chat about your experience! Prepare some stories about your previous roles and how you've contributed to successful meal services. This will help us see how you fit into our vibrant team.
β¨Tip Number 4
Apply through our website! Itβs the best way to ensure your application gets noticed. Plus, it shows you're serious about joining our team at Heathrow.
We think you need these skills to ace Chef De Partie...
Some tips for your application π«‘
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share any experiences that highlight your culinary skills and creativity, especially in a fast-paced environment like catering.
Tailor Your CV to the Role: Make sure your CV reflects the specific skills and experiences that relate to the Chef de Partie position. Highlight your experience with meal preparation for different classes of passengers, as this is key to what we do at dnataCatering.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our vibrant team at Heathrow.
Apply Through Our Website: We encourage you to submit your application directly through our website. This way, you can ensure it reaches us quickly and youβll have access to all the latest updates about the role and our team.
How to prepare for a job interview at dnata
β¨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and be ready to discuss your experience with various cuisines. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
β¨Understand the Companyβs Mission
Familiarise yourself with dnataCatering UK's mission and values. Show how your personal values align with theirs, especially regarding customer service and quality. This will demonstrate that you're not just looking for any job, but that you're genuinely interested in contributing to their success.
β¨Prepare for Practical Questions
Expect questions about how you handle high-pressure situations, especially during busy service times. Think of scenarios where you had to think on your feet and how you ensured quality while meeting tight deadlines.
β¨Ask Insightful Questions
At the end of the interview, have a few thoughtful questions ready. Ask about the team dynamics, what a typical day looks like, or how they measure success in the role. This shows your enthusiasm and helps you gauge if the company is the right fit for you.