At a Glance
- Tasks: Lead a pastry team and create delicious cakes and gelato for guests.
- Company: Join Disney Cruise Line and be part of the magic at sea.
- Benefits: Enjoy a competitive salary, bonuses, and perks like park entries and medical insurance.
- Other info: Experience vibrant cultures during your time off at stunning ports.
- Why this job: Make magical moments for families while exploring beautiful destinations.
- Qualifications: Minimum 2 years as a Chef de Partie Pastry and strong leadership skills.
The predicted salary is between 3000 - 4000 £ per month.
Disney Cruise Line, based in Orlando (Florida), is looking for a Pastry Chef to lead the pastry shop on one of the ships. This outlet offers a mix of individual cakes and ice cream/gelato. The Pastry Chef (called on board Speciality Gelato and Pastry Chef) will be responsible for a team of 2 sellers as well as for the production kitchen (assisted by a Pastry Assistant). This role involves a high level of guest interaction.
Contract Conditions:
- Renewable 6-month contracts.
- Officer role with perks (pension, life insurance, Disney park entries).
- Salary $3500 per month net + Bonus (depending on results). This salary is exempt from taxes on board and on land.
- Food, accommodation, medical insurance, and work uniforms/equipment are included in your contract as well as your flights.
Outside of work:
- During your spare shifts, you will have access, on board, to a gym, indoor/outdoor bars, library.
- You will also have the possibility to leave the ship and discover some new places.
- Regular ports of call include: Castaway Cay (Private island in the Bahamas), Nassau (Bahamas), Cozumel (Mexico), George Town (Grand Cayman), Falmouth (Jamaica), Tortola (British Virgin Islands).
What we are looking for:
- A candidate with 2 years of experience at a Chef de Partie Pastry level MINIMUM.
- An inspiring leader.
- Be proficient in hygiene requirements.
- Being able to produce ice cream/gelato.
Joining date: flexible for the right candidate.
Language Requirement: SPEAKS ENGLISH (C1 Level).
If you are interested in delivering the Disney Magic to the families on board, please apply with an up-to-date CV. Applications are evaluated in a maximum of 48 hours. If positive, we will organise a first interview on Microsoft Teams.
Pastry Chef in Islington employer: Disney Cruise Line
Disney Cruise Line offers an exceptional opportunity for a Pastry Chef to thrive in a vibrant and dynamic environment aboard our ships. With a strong emphasis on employee well-being, we provide comprehensive benefits including pension plans, life insurance, and access to Disney parks, alongside a competitive salary and bonuses. Our inclusive work culture fosters personal growth and creativity, allowing you to explore beautiful destinations during your time off while leading a passionate team dedicated to delivering unforgettable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef in Islington
✨Tip Number 1
Get your game face on! When you’re preparing for that interview, think about how you can showcase your leadership skills and experience in pastry. We want to see how you can inspire your team and create magic in the kitchen!
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on your experience with hygiene standards and producing ice cream/gelato, as these are key for the role.
✨Tip Number 3
Don’t forget to show your personality! Disney is all about creating memorable experiences, so let your passion for pastry shine through during the interview. We want to see the real you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen quickly. Plus, we’ll get back to you within 48 hours, so you won’t be left hanging!
We think you need these skills to ace Pastry Chef in Islington
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your 2 years of experience at a Chef de Partie Pastry level. We want to see what you've done in previous roles, so don’t hold back on the details!
Be Yourself:Let your personality shine through! We’re looking for an inspiring leader, so share your passion for pastry and how you connect with guests. Authenticity goes a long way.
Hygiene is Key:Since proficiency in hygiene requirements is a must, mention any relevant certifications or practices you follow. We want to know you take this seriously!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and get you started on this exciting journey with Disney Cruise Line.
How to prepare for a job interview at Disney Cruise Line
✨Know Your Pastry Basics
Brush up on your pastry techniques and gelato production. Be ready to discuss your experience with different desserts and how you ensure quality and hygiene in your work. This shows that you’re not just a chef, but a passionate pastry artist.
✨Showcase Your Leadership Skills
As a Pastry Chef, you'll be leading a team. Prepare examples of how you've inspired and managed others in the kitchen. Highlight any challenges you've faced and how you overcame them to create a positive working environment.
✨Engage with Guest Interaction
Since this role involves high guest interaction, think about how you can make their experience magical. Prepare to share ideas on how you would engage with guests and create memorable moments through your pastries and gelato.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during the interview. They might ask how you would handle a busy service or a specific dessert request. Think through your problem-solving strategies and be ready to demonstrate your culinary creativity.
