At a Glance
- Tasks: Lead a vibrant team and ensure exceptional service in a bustling restaurant environment.
- Company: Join Dishoom, a celebrated hospitality brand inspired by Bombay's Irani cafes.
- Benefits: Enjoy financial support, weekly wage advances, and a focus on your well-being.
- Other info: Be part of a mission that donates meals to children in need.
- Why this job: Make a real difference while working in a fun, dynamic atmosphere with a purpose.
- Qualifications: Experience in hospitality management and a passion for leading teams.
The predicted salary is between 30000 - 40000 £ per year.
We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani cafes and all of the food and drink of Bombay. Plus, we have kitchens to ensure our guests can enjoy our food at home!
Alongside running busy sites with large teams, we also believe in doing more. Each year, we pledge to plant a tree for every Dishoom-walle, continue to break down barriers through our cultural events, and support children through our Meal for a Meal initiative. As of this year, we have donated 30 million meals (and counting) to children in the UK and India, with every Dishoomwalle contributing 55 meals per shift to this cause.
How we support you: At Dishoom, we care about supporting you and your well-being (inside and outside of work). With this, we tend to think about our teams' well-being in four different ways:
- Financial: Free weekly wage advances and emergency cash.
- Access to our savings support.
Restaurant Floor Manager employer: Dishoom
At Dishoom, we pride ourselves on being one of the best employers in the hospitality sector, offering a vibrant work culture that celebrates diversity and community. Our commitment to employee well-being is reflected in our comprehensive support systems, including financial assistance and opportunities for personal growth, all while contributing to meaningful initiatives like our Meal for a Meal programme. Join us in a role where you can lead a passionate team and make a positive impact both in the restaurant and beyond.
