At a Glance
- Tasks: Welcome guests with a smile and share your love for our delicious dishes.
- Company: Join the vibrant team at the new Dishoom Café in Borough, London.
- Benefits: Enjoy free meals, flexible shifts, and up to 50% off dining with friends.
- Other info: Participate in fun team events and enjoy a supportive work environment.
- Why this job: Be part of an exciting café opening and grow your career in hospitality.
- Qualifications: 1+ year experience in a busy restaurant and a passion for great service.
Server/Waiter/Waitress
We're opening the doors to our brand new Dishoom Café in Borough, London, in October 2026, and we're on the lookout for warm, big-hearted hospitality pros to join our team.
If you love great food, proper hospitality, and the buzz of being part of an opening, this is your moment. We'll be meeting with potential new Dishoom-walles over the summer, building an exceptional team, ready to bring a piece of Dishoom to the Borough, London, this Autumn.
For those looking to join us earlier, there may be an opportunity for you to work in a current London Dishoom, and then transfer across to Dishoom Borough when it's ready to open and the on‑site training begins!
Benefits
Financial Benefits
- Free weekly wage advances and emergency cash.
- Access to our savings support & financial health planning tool.
- Up to 50% off when dining at Dishoom with friends and family.
- Enhanced family leave and pay, plus specific Dishoom-walle benefits for those growing little families.
Mental & Physical Benefits
- All Babus (Managers) are fully trained in mental health support & First Aid.
- Dedicated support from our confidential advice helpline - available to you or someone in your household - 24 hours a day, 365 days of the year.
- On‑demand GP appointments, free counselling sessions and life coaching through our wellness app.
- Free fitness sessions every month (including yoga and spin classes).
- Calling all sports fans, we have our very own Dishoom Premier League (an in‑house cricket tournament) where you get to compete with your team at Lord's, and an annual Dishoom Football league that runs across our cafés and Permit Room teams.
Social & Family Benefits
- We're a growing company and love nothing more than bringing our teams (and families) together to celebrate everyone's hard work across the year.
- You’ll be invited to our:
- Family Mela (Family summer festival)
- Huge Christmas celebration
- Plus, we host regular team events across our cafes.
- Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp – an educational trip to Bombay to learn about our unique food, culture and heritage.
What to Expect
- Free team meals every shift, plus all the Chai you can drink!
- £20 – £21 per hour inclusive of tronc (based on the last 3‑months average). We pay on a monthly basis.
- A full‑time role working across 5 days, Monday‑Sunday availability required.
- A weekly changing rota provided at least 6 days in advance.
- We're an all‑day dining Café, meaning our teams work a variety of daytime and evening shifts (not the usual always late nights!).
- Access to our award‑winning training programmes and support. We focus on your development from day one and proudly promoted 326 Dishoomwalles last year!
- The usual number of days holiday a year – paid for at your usual rate. Our sites are closed on Christmas Day and Boxing Day, and if you have children, we’ll provide one extra day to take them to their first day at school.
- No uniforms here – smart casual and comfortable is key, and of course trainers are fine.
Responsibilities
- Greet our guests day or night with a smile that makes them instantly feel welcomed.
- Transport our guests to Bombay, with awesome knowledge of all of our drinks, bar snacks, curries, sharing plates and well‑loved Dishoom dishes.
- Ensure clear communication to your team so that everything runs smoothly and nothing goes amiss.
Requirements
- Previous work experience as a Server/Waiter/Waitress – at least 1 year minimum, in a high‑volume restaurant environment, following detailed steps of service (including Allergen procedures) and managing a busy section.
- A desire to grow – we only promote our Head Waiters from within, plus our award‑winning Babu (Manager) Masterclass programme supports our teams with the tools to be our future leaders.
EEO Statement
At Dishoom – everyone is welcome. We are committed to having an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply for roles with us.
New Opening Server/Waiter/Waitress employer: Dishoom
Dishoom is an exceptional employer, offering a vibrant work environment in the heart of Edinburgh. With a strong emphasis on employee development and comprehensive training, we ensure that every team member feels valued and supported. Enjoy great perks like free meals while being part of a dynamic café team that thrives on energy and curiosity.
StudySmarter Expert Advice🤫
We think this is how you could land New Opening Server/Waiter/Waitress
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dishoom. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Dishoom
Don't be shy about reaching out to Dishoom directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dishoom and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Dishoom
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
