Dishoom in Manchester is looking for a Demi Chef de Partie to join a vibrant, all-day dining team. You’ll master your section—breakfast, fryer, curry or Tandoor—keeping prep and service flawless, and maintaining a clean, organised station for a first-class service.
You'll grow with us with annual pay increases over three years and enjoy a supportive culture that values well-being, development, and community involvement across our stores.
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Demi Chef de Partie | Fast-Paced Kitchen, Growth & Perks in Manchester employer: Dishoom
Dishoom is an exceptional employer that fosters a vibrant and supportive work culture, perfect for those looking to grow in the culinary field. With a focus on employee development, you will benefit from training opportunities, annual pay increases, and a collaborative team environment in the heart of London. Join us to not only hone your skills but also to be part of a community that values creativity and passion in every dish.
